Research on Responsivity of Microbolometer in Food Temperature Prediction by Systemlevel Collaborative Simulation Method

Chen Chao ； Jia-Feng Ma ； Yun Zhou ； Xing Zheng

《Advance Journal of Food Science and Technology》 9卷9期 (2015/09) Pp. 711-716

並列摘要

In this study, an 320×240 are fabricated according to the design to verify the system-level co-simulation results. Due to the complexity of microbolometer in food temperature prediction heat-transfer structure, thermoelectric characteristics could't be simulated in the same design platform with the design of its Read-Out Integrated Circuit (ROIC) which is monolithically integrated with the heat-transfer structure. The purpose of coordinated simulation is to find out a coordinated analysis method between microbolometer in food temperature prediction and its Read-Out Integrated Circuit (ROIC). Input and output characteristics of microbolometer in food temperature prediction was obtained. Responsivity of the heat-transfer model is analyzed based on the results of system-level collaborative simulation. Test values of responsivity matched the known design results of simulation well.

並列關鍵字

Collaborative simulation ； food temperature prediction ； heat-transfer models ； microbolometer