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Search Symbol (Half-width) Description of Search Symbols
Space "AND" indicates the intertwining of key terms used in a search
Double Quotation Marks ("") ( " " ) Double quotation marks indicate the beginning and end of a phrase, and the search will only include terms that appear in the same order of those within the quotations. Example: "image process" : " image process "
? Indicates a variable letter. Entering two ? will indicate two variable letters, and so on. Example: "Appl?", search results will yield apple, apply… e , appl y … ( (often used to English word searches) )
* Indicates an unlimited number of variable letters to follow, from 1~n. Example: Enter "appl*", search results will yield apple, apples, apply, applied, application…(often used in English word searches) e , appl es , appl y , appl ied , appl ication … ( (often used to English word searches) )
AND、OR、NOT

Boolean logic combinations of key words is a skill used to expand or refine search parameters.
(1) AND (1) AND: Refines search parameters
(2) OR (2) OR: Expands search parameters (3) NOT: Excludes irrelevant parameters

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DOI stands for Digital Object Identifier ( D igital O bject I dentifier ) ,
and is the unique identifier for objects on the internet. It can be used to create persistent link and to cite articles.

Using DOI as a persistent link

To create a persistent link, add「http://dx.doi.org/」 「 http://dx.doi.org/ 」 before a DOI.
For instance, if the DOI of an article is 10.5297/ser.1201.002 , you can link persistently to the article by entering the following link in your browser: http://dx.doi.org/ 10.5297/ser.1201.002
The DOI link will always direct you to the most updated article page no matter how the publisher changes the document's position, avoiding errors when engaging in important research.

Cite a document with DOI

When citing references, you should also cite the DOI if the article has one. If your citation guideline does not include DOIs, you may cite the DOI link.

DOIs allow accurate citations, improve academic contents connections, and allow users to gain better experience across different platforms. Currently, there are more than 70 million DOIs registered for academic contents. If you want to understand more about DOI, please visit airiti DOI Registrationdoi.airiti.com ) 。

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Reference ( 130 ) 〈TOP〉
  1. 王仁助、張哲嘉、吳添金、張素貞 2003 果桑釀酒原料之初探 苗栗區農業專訊 22:17-19
    連結:
  2. 吳良哲、許明仁、戴三堡 2006 浸漬條件對桑椹再製酒色澤安定性之影響 台灣園藝 52 (1):107-116
    連結:
  3. 劉力綱 2002 桑椹萃取物中降血脂及預防動脈粥狀硬化形成之作用 中山醫學大學生物化學研究所碩士論文
    連結:
  4. 盧秀青 2005 桑椹果及洛神葵中花青素之分離及純化 國立台灣大學化學工程研究所碩士論文
    連結:
  5. Adams, J. B. 1972. Thermal degradation of anthocyanins with particular
    連結:
Times Cited (4) 〈TOP〉
  1. 蕭鈺蒨(2011)。乙醇溶液中抗壞血酸對花青素穩定性之影響。臺灣大學食品科技研究所學位論文。2011。1-79。 
  2. 劉威廷(2010)。桑椹汁花青素抗氧化能力及對大鼠 C6 神經細胞保護功效之探討。臺灣大學食品科技研究所學位論文。2010。1-53。 
  3. 許育宏(2010)。添加咖啡酸對桑椹酒精溶液中花青素穩定性及呈色 現象之影響。臺灣大學食品科技研究所學位論文。2010。1-80。 
  4. 吳艾真(2007)。桑椹浸漬萃取條件對成分溶出及萃取液抗氧化能力之影響。臺灣大學園藝學研究所學位論文。2007。1-87。 
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