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Search Symbol (Half-width) Description of Search Symbols
Space "AND" indicates the intertwining of key terms used in a search
Double Quotation Marks ("") ( " " ) Double quotation marks indicate the beginning and end of a phrase, and the search will only include terms that appear in the same order of those within the quotations. Example: "image process" : " image process "
? Indicates a variable letter. Entering two ? will indicate two variable letters, and so on. Example: "Appl?", search results will yield apple, apply… e , appl y … ( (often used to English word searches) )
* Indicates an unlimited number of variable letters to follow, from 1~n. Example: Enter "appl*", search results will yield apple, apples, apply, applied, application…(often used in English word searches) e , appl es , appl y , appl ied , appl ication … ( (often used to English word searches) )
AND、OR、NOT

Boolean logic combinations of key words is a skill used to expand or refine search parameters.
(1) AND (1) AND: Refines search parameters
(2) OR (2) OR: Expands search parameters (3) NOT: Excludes irrelevant parameters

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DOI stands for Digital Object Identifier ( D igital O bject I dentifier ) ,
and is the unique identifier for objects on the internet. It can be used to create persistent link and to cite articles.

Using DOI as a persistent link

To create a persistent link, add「http://dx.doi.org/」 「 http://dx.doi.org/ 」 before a DOI.
For instance, if the DOI of an article is 10.5297/ser.1201.002 , you can link persistently to the article by entering the following link in your browser: http://dx.doi.org/ 10.5297/ser.1201.002
The DOI link will always direct you to the most updated article page no matter how the publisher changes the document's position, avoiding errors when engaging in important research.

Cite a document with DOI

When citing references, you should also cite the DOI if the article has one. If your citation guideline does not include DOIs, you may cite the DOI link.

DOIs allow accurate citations, improve academic contents connections, and allow users to gain better experience across different platforms. Currently, there are more than 70 million DOIs registered for academic contents. If you want to understand more about DOI, please visit airiti DOI Registrationdoi.airiti.com ) 。

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ACI:

Data Source: Academic Citation Index (ACI)
As Taiwan's largest Citation Index, we currently have on record all Humanities, and Sociology journals that were published in Taiwan. The number of periodicals that are published on a regular basis total around 400 different types. If periodicals that were added to the collection but then halted are counted as well, the number of periodicals total over 500 types. Every year we announce the recorded periodicals' impact factor, etc. to the public, and allow scholars utilize our materials to carry out academic research for free.

Impact Factor: The statistic indicating the average number of times a journal's articles published in the past two years have been cited in the counting year.
Formula: (Number of cites in counting year to articles published in the span of two years ) ÷ (Number of articles published in the span of two years)
Example: The impact factor in 2010 (determined in 2011)
In 2009, Journal A published 15 articles, and these 15 articles were cited 20 times in 2010.
In 2008, Journal A published 16 articles, and these 16 articles were cited 30 times in 2010.
→ →2010's Impact Factor = (20+30) ÷ (15+16) = 1.61 =(20+30)÷(15+16)≒1.61

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What is "Preprint"?

In order to provide readers the forefront academic information, after articles are accepted to publish in the journal, we publish them in network before they're printed. Those "on-line first articles" are called the "preprint articles". The preprint articles do not have volume No., page No., publication date, but can be identified by the DOI number. 「 http://dx.doi.org/ 」 Link to the latest version of the article.

How to cite Preprint Articles?

Please use the online publication date and the DOI number of the preprint article to cite the literature.

Cited example (may vary with different formats you cited):

Author name. Article name. Journal name. YYYY/MM/DD online publish in advance.

doi:DOI Number

Abstract

Abstract

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Chinese/English Abstract :

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Times Cited :

2042-4876, Bimonthly Periodical,Regular Release

Index Collection: : Scopus

Title Changes List
  • Advance Journal of Food Science and Technology

    2009 / 12 - 2018 / 11(Regular Release)

All Volumes
Publisher

Maxwell Science Publishing

England

Maxwell Science Publishing Publishing 』

9卷9期
Total2Pages
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1

Partial Characterization of an Anti-Candida albicans Bacteriocin Produced by a Marine Strain of Bacillus sp., Sh10

Fatemeh ShayestehAsmat AhmadGires Usup

Bacillus sp.Sh10bacteriocinCandida albicansmarine clampartial characterization

Abstract Download Download PDF Add to Cart Add to Cart Track Track

2

The Personnel Model of Food Professional Practice Based on ERP Simulating Experience Platform

Juan-Juan LiangXiao Chen

ERP simulationfood professional practicepractical platform

Abstract Download Download PDF Add to Cart Add to Cart Track Track

3

Optimization of Lactobacillus fermentum DSM 20049 Growth on Whey and Lupin Based Medium Using Response Surface Methodology

Saida HanouneBaida Djeghri-HocineZohra KassasZineb DerradjiAicha BoudourMessaouda Boukhemis

Growth mediumLactobacillus fermentum DSM 20049lupinoptimizationwhey

Abstract Download Download PDF Add to Cart Add to Cart Track Track

4

Development of the Nutritional Diet Information System for Athletes

Hong-Jiang WuHai-Yan ZhaoMing-Shun XingJing ZhaoRan Li

Athletesinformation systemnutritional diet

Abstract Download Download PDF Add to Cart Add to Cart Track Track

5

Food Enterprise Web Design Based on User Experience

Fei Wang

Food enterpriseinteractionuser experienceweb design

Abstract Download Download PDF Add to Cart Add to Cart Track Track

6

Introduction of Compound Bioflocculant and Its Application in Water Treatment

Li-Xin LiJie XingFang MaTong Pan

Applicationcompound bioflocculantintroductionresearch trend

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7

Optimizing Prokaryotic Expression of a Xylanase Gene from the Apple Pathogen Valsa mali var. mali

Xiang-Peng ShiDong-Dong YuQian-Qian KongBao-Hua LiWen-Xing LiangCai-Xia Wang

Condition optimizationProkaryotic expressionSDS-PAGEWestern blotXylanase protein

Abstract Download Download PDF Add to Cart Add to Cart Track Track

8

Research on the Influence Factors and Strategy of Food Safety of Athletes

Ru-Zhuan Chen

Athletesinfluence factorsthe importance of food safety

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9

Research on Responsivity of Microbolometer in Food Temperature Prediction by Systemlevel Collaborative Simulation Method

Chen ChaoJia-Feng MaYun ZhouXing Zheng

Collaborative simulationfood temperature predictionheat-transfer modelsmicrobolometer

Abstract Download Download PDF Add to Cart Add to Cart Track Track

10

Effect of pH Upper Control Limit on Nutrient Solution Component and Water Spinach Growth under Hydroponics

Li-Chun WangXu-Zhang XueYin-Kun LiFeng LiFang ZhangWen-Zhong Guo

Hydroponicsnutrient solutionpH control upper limitqualitywater spinachyield

Abstract Download Download PDF Add to Cart Add to Cart Track Track

Most Recently Published/Page #
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9卷9期
Total 2 Pages
Previous Page12Next Page

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