市售人參品質之評估

Quality Evaluation of the Market Ginsengs by High-performance Liquid Chromatography

吳午龍(Wu-Lung Wu) ； 陳秀和(Hsiu-Ho Chen) ； 張立乾(Li-Chien Chang) ； 吳銀祝(Yin-Chu Wu) ； 陳甘霖(Gan-Lin Chen)

《Journal of Medical Sciences》 14卷1期 (1993/08) Pp. 35-42

摘要

以高效液相層析法分析市售十五種人參主成分，人參皂苷Rb1，Rg1及Re之含量。人參皂苷Rb1含量以原皮西洋參為最多，野生粉光次之，石柱參為最少；Rg1含量也以原皮西洋參為最多，花旗參尾次之，韓國白參為最少；Re含量以細人參鬚為最多，其次是粉光參，以牧野紅參為最少。

關鍵字

人參 ； 人參皂苷

並列摘要

A selective high-performance liquid chromatographic (HPLC) procedure using a reverse-phased technique was applied to the quantitation of the saponin contents in fifteen ginsengs, with a view to evaluating their quality in the market of Taiwan. Wild American ginseng possesses the highest ginsenoside Rb1 content (2.594%), followed by American ginseng (2.582%) and Shi-chu ginseng (0.349%). Wild American ginseng also contains the highest content of ginsenoside Rg1 (0.827%), lateral roots of American ginseng the next highest (0.785%), and Korean white ginseng the least (0.088%). The rootlets of ginseng contain the highest amount of ginsenoside Re (0.171%). American ginseng the next highest (0.135%), and Makino red ginseng the least (0.034%).

並列關鍵字

Ginseng ； ginsenosides