Supervision on the Processing and Production Chain of Meat Products Based on Internet of Things in China

Yanni Li ； Wenxuan Zhao ； Jiayin Li ； Fuguang Zhao

《Advance Journal of Food Science and Technology》 8卷6期 (2015/06) Pp. 435-439

並列摘要

In recent years there are some food incidents happened in China, especially in meat product industry, which caused great panic among people. This study lists some of the cases and analyzes the influence from different angles. It illustrates how to supervise processing and producing meat products under the technology of Internet of things, like sensor, RFID and trackers etc. The purpose is to offer a safe food environment in China and lead enterprises to set up a sound operation system to gain long-term profits as well.

並列關鍵字

Database ； food security ； internet of things ； meat products ； processing and production