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  • 會議論文

不同品牌衛生筷之亞硫酸鈉殘留濃度之探討

摘要


本實驗利用亞硫酸鈉與對位玫瑰苯胺-甲醛試液指示劑的呈色反應,來判斷亞硫酸鈉的含量多寡,並以簡單的器材自組微型化學反應模組光學裝置,試圖找到較簡易且準確性佳的方法來分析一般物質中所含亞硫酸鈉的含量,實驗結果顯示,亞硫酸鈉溶液會讓對位玫瑰苯胺-甲醛試液褪色;同時再以所自製之模組式微型化學反應裝置偵測現在於一般市面上所使用衛生竹筷中所含亞硫酸鈉的量,並且找尋最佳的減量方法。然而其實最環保的方法就是能自備餐具,不僅不會有亞硫酸鈉漂白的問題,更可以垃圾減量。

關鍵字

亞硫酸鈉 衛生筷

並列摘要


The study uses the color response between sodium sulfite and p-rosanlin-formaldehyde indicators to detect the content of sodium sulfite, and further to find out a more easier and accurate method to analyze it by using self-assembled micro chemical response optical devices. The results of the study indicate that sodium sulfite discolors p-rosanlin-formaldehyde solution at certain extent; at the same time the researchers utilizes the self-assembled micro chemical response devices to detect the content of sodium sulfite in disposable chopsticks used extensively on the market, and seek for the best way to decrease it. Nevertheless, the most eco-friendly way is to prepare own tableware. Then, it not only resolves the problems of sodium sulfite bleach but reduce the amount of trash as well.

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