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市售化粧品微生物之調查

Microbiological Survey of Marketed Cosmetics in Taiwan

摘要


化粧品成份複雜且富含營養,若加上環境因素,如氧氣、水份及溫度等有利微生物生長條件,容易造成微生物污染繁殖及產品變質而影響健康。為確保化粧品之品質及消費者使用之安全,94年9月23日衛生署公告「化粧品中微生物容許量基準」,自95年4月1日起,凡製造或輸入販售之化粧品,應符合本公告基準規定,違反者,則依化粧品衛生管理條例之有關規定處辦。為瞭解市售化粧品微生物品質概況及背景調查,本局委由各縣市衛生局於95年3至5月間自藥局、美容美髮行及化粧品量販店等地,共抽樣化粧品51件。其中包括眼部用品8件、嬰兒用品9件、面膜9件、面霜乳液類17件及唇膏8件,進行微生物品質檢測。結果發現51件化粧品均未檢出大腸桿菌、綠膿桿菌及金黃色葡萄球菌,其中雖有2件嬰兒用品及1件護唇膏之生菌數含量超出該公告基準,惟其製造或輸入日期均為95年4月1日之前,因此尚符合規定。本調查結果已於95年12月5日發布新聞在案。

並列摘要


Cosmetic products contain complex ingredients with nutrients, such as lipids, polysaccharides, alcohol, proteins, amino acids, glycosides, esteroids, peptides and vitamins. Additionally, the environmental factors including oxygen, humidity and temperature facilitate the growth of microorganisms. The microbial contamination of cosmetics can be health hazards for consumers. To assure the quality of cosmetics and protect the health of consumers, the Department of Health (DOH) announced ”Microbial guideline of cosmetics” on Sept. 23, 2005. Either domestic or imported cosmetics, manufactured after the date of April 1, 2006, enforce the “Microbial guideline of cosmetics” established by DOH. Therefore, a total of 51 cosmetic products including 8 samples of eye-area cosmetics, 9 of baby cosmetics, 9 of masks, 17 of creams and lotions and 8 of lipsticks were collected by 23 local bureaus of health in Taiwan in 2006. These samples were examined for aerobic plate count (APC) for Escherichia coli, Pseudomonas aeruginosa and Staphylococcus aureus. Although the aerobic plate counts of 2 baby power and 1 lipstick were higher than the announced regulation limit (100 CFU/g) in this investigation, the cosmetic products still meet the regulation limit for their manufacture dates earlier than the official April 1, 2006. Besides, none of the pathogens of E. coli, P. aeruginosa and S. aureus were detected in all cosmetic products. The results of this survey were announced by Department of Health on Dec. 5, 2006.

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