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糖尿病患者體位、生化指標與飲食特質之探討

Survey of Anthropometry, Biochemical Assessment, and Dietary Status in Patients with Type 2 Diabetes

摘要


Hyperglycemia is a major syndrome of diabetes who are a potential population with metabolic syndrome and cardiovascular disease. The purpose of this study was to investigate relationships among hyperglycemia, anthropometrics, blood pressure, and biochemical assessments. Results showed that fasting plasma glucose of healthy subjects was significantly positively correlated (p<0.05) with waist circumference, hip circumference, the body mass index, age, and systolic and diastolic blood pressures. Plasma glucose increased with waist circumference, hip circumference, and obesity. Most female patients were overweight. Fasting plasma glucose and hemoglobin A(subscript 1c) revealed significant positive correlations (p<0.01). Patients with a family history of type 2 diabetes accounted for 29.7% of the total. In addition, the effect of heredity should not be ignored. In the group of healthy subjects, fasting plasma glucose, triglyceride, and high-density lipoprotein cholesterol (HDL-C) were 86.13, 98.95, and 57.23 mg/dl, respectively. For patients with type 2 diabetes mellitus (DM), fasting plasma glucose, triglyceride and HDL-C were 208.78, 174.84, and 47.81 mg/dl, respectively. Fasting plasma glucose and triglyceride of patients with type 2 DM were higher than those of healthy subjects (p<0.01). High density lipoprotein cholesterol of patients with type 2 DM was lower than that of healthy subjects (p<0.05). In addition, the blood pressure of patients with type 2 DM was higher than that of healthy subjects (p<0.01). As to the diet, it was suggested that patients with type 2 DM might increase their intake of dairy products and fresh fruits, and reduce their intake of staples, beans, and animal organs. In conclusion, fasting plasma glucose was positively correlated with blood pressure, serum lipids, and waist and hip circumferences. The results suggest that it is possible to decrease the incidence of hyperglycemia by changing one's lifestyle.

關鍵字

高血糖 糖尿病 肥胖 血脂 血壓

並列摘要


Hyperglycemia is a major syndrome of diabetes who are a potential population with metabolic syndrome and cardiovascular disease. The purpose of this study was to investigate relationships among hyperglycemia, anthropometrics, blood pressure, and biochemical assessments. Results showed that fasting plasma glucose of healthy subjects was significantly positively correlated (p<0.05) with waist circumference, hip circumference, the body mass index, age, and systolic and diastolic blood pressures. Plasma glucose increased with waist circumference, hip circumference, and obesity. Most female patients were overweight. Fasting plasma glucose and hemoglobin A(subscript 1c) revealed significant positive correlations (p<0.01). Patients with a family history of type 2 diabetes accounted for 29.7% of the total. In addition, the effect of heredity should not be ignored. In the group of healthy subjects, fasting plasma glucose, triglyceride, and high-density lipoprotein cholesterol (HDL-C) were 86.13, 98.95, and 57.23 mg/dl, respectively. For patients with type 2 diabetes mellitus (DM), fasting plasma glucose, triglyceride and HDL-C were 208.78, 174.84, and 47.81 mg/dl, respectively. Fasting plasma glucose and triglyceride of patients with type 2 DM were higher than those of healthy subjects (p<0.01). High density lipoprotein cholesterol of patients with type 2 DM was lower than that of healthy subjects (p<0.05). In addition, the blood pressure of patients with type 2 DM was higher than that of healthy subjects (p<0.01). As to the diet, it was suggested that patients with type 2 DM might increase their intake of dairy products and fresh fruits, and reduce their intake of staples, beans, and animal organs. In conclusion, fasting plasma glucose was positively correlated with blood pressure, serum lipids, and waist and hip circumferences. The results suggest that it is possible to decrease the incidence of hyperglycemia by changing one's lifestyle.

並列關鍵字

hyperglycemia diabetes obesity serum lipids blood pressure

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