- 期刊
護蔬心滋味－慈濟護理人員對於素食的理解及經驗
Be Plant-Based Diet by Heart-About the Cognition and Experiences of Vegetarian Diet of Nurses in Tzu Chi Hospitals
延伸閱讀
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- （2013）。心素食儀－甜蜜蔬食派對。人醫心傳－慈濟醫療人文月刊，(117)，42-45。https://www.airitilibrary.com/Article/Detail?DocID=P20141210001-201309-201412150016-201412150016-42-45
- 龐渂醛（2020）。跟我一起呷菜 素食好防疫。人醫心傳－慈濟醫療人文月刊，(203)，8-9。https://www.airitilibrary.com/Article/Detail?DocID=P20141210001-202011-202011260007-202011260007-8-9
- 才菁瑤（2013）。〔心素食儀〕心素食 輕鬆吃。人醫心傳－慈濟醫療人文月刊，(116)，64-66。https://www.airitilibrary.com/Article/Detail?DocID=P20141210001-201308-201412150017-201412150017-64-66
- 鄧惟心、蔡素卿（2021）。The Effect of Vegetarian Diet on Cardiovascular Risk Factors。醫學與健康期刊，10(1)，1-10。https://www.airitilibrary.com/Article/Detail?DocID=23046856-202103-202103150010-202103150010-1-10