烏龍茶對抑制腸內脂質吸收之影響研究

Effect of Oolong Tea Inhibits Lipid Absorption in Intestines

王銘富(Ming-Fu Wang) ； 孫慈霙(Tzu-Ying Sun) ； 詹吟菁(Yin-Ching Chan) ； 楊美都(Mei-Due Yang)

《美容科技學刊》 2卷2期 (2005/08) Pp. 149-157

https://doi.org/10.30001/JIES.200508.0011

摘要

The objective of this study was to examine the effect of oolong tea on inhibits lipid absorption in intestines. The subjects were randomized crossover assigned to experimental (oolong tea) period and control (water) period. Forty grams fat added and three cans of drink (750 ml) were provided per day in the period of experiment. Compared with the water period, the fecal total fat contents, fecal and neutral steroids excretion were significantly increased 52.4% and 37.3% (p＜0.01), respectively. These results suggest that oolong tea may increase fecal excretion of fecal fat and neutral steroids contents for the effects of reducing dietary fat absorption.

關鍵字

鳥龍茶 ； 高脂飲食 ； 三酸甘油酯 ； 體脂肪 ； 中性固醇

並列摘要

The objective of this study was to examine the effect of oolong tea on inhibits lipid absorption in intestines. The subjects were randomized crossover assigned to experimental (oolong tea) period and control (water) period. Forty grams fat added and three cans of drink (750 ml) were provided per day in the period of experiment. Compared with the water period, the fecal total fat contents, fecal and neutral steroids excretion were significantly increased 52.4% and 37.3% (p＜0.01), respectively. These results suggest that oolong tea may increase fecal excretion of fecal fat and neutral steroids contents for the effects of reducing dietary fat absorption.

並列關鍵字

oolong tea ； triglyceride ； body fat ； neutral steroids

參考文獻

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