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尋找啤酒產品多樣化的干擾效果:探討知覺價值、顧客態度與購買意願之關係

The Moderating Effect of Variety Seeking in Beer Products: The Study of the Relationships among Perceived Value, Customer Attitude and Purchase Intention

摘要


隨著市場的需求,消費者對啤酒的選擇性也變得更多樣化。本研究探討顧客尋求啤酒產品多樣化的不同對啤酒產品的知覺價值、顧客態度與購買意願之影響。因此,在台灣北部地區(基隆市、台北市、新北市、桃園縣市、新竹縣市)四大連鎖便利店通路,以分層抽樣方式進行問卷調查,總計回收389份有效問卷,並以結構方程式(SEM)進行統計分析。研究結果發現:顧客對啤酒產品的知覺價值會正向影響其態度與購買意願;顧客對啤酒產品的態度會正向影響其購買意願;且尋求多樣化的啤酒產品對顧客態度與購買意願之關係產生干擾的效益。因此,建議業者應致力激發顧客對啤酒產品的知覺價值,以提高其對啤酒產品的態度,同時注意啤酒產品多樣化的因素,進而提升其購買啤酒產品的意願。

並列摘要


Due to the market demand, consumers have diverse choices on beer products. This study attempts to explore customers' seek to different beer products toward the relationships of perceived value, customer attitude and purchase intention. Hence, questionnaires were collected at four major convenience store chains of the northern region (Keelung, Taipei, New Taipei City, Taoyuan County, Hsinchu County) of Taiwan, using stratified random sampling, a total of 389 questionnaires were returned and SEM was used to analyze the data. The results showed that: customer's perceived value of beer products positively affects their attitude and purchase intention; customer attitudes positively affects their purchase intention, and variety seeking moderates the relationships between customer attitude and purchase intention. Therefore, the researchers propose the sellers should endeavor to stimulate customers' perceived value in order to improve their attitude on beer products and pay attention to the factors of variety seeking to enhance customers' willingness to purchase beer products.

參考文獻


林貴湖(2012)。動態競爭易經決策模式之研究以台灣啤酒產業為例(碩士論文)。中華大學企業管理研究所。
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被引用紀錄


楊舒婷(2016)。以理性行為理論探討Line貼圖購買意圖之研究〔碩士論文,朝陽科技大學〕。華藝線上圖書館。https://www.airitilibrary.com/Article/Detail?DocID=U0078-1108201714031819

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