Pseudomonas sp.TKU008 所生產幾丁質酶之純化與定性

Purification and Characterization of a Chitinase from Pseudomonas sp.TKU008

林伯勳(Po-Hsun Lin)

指導教授 ： 王三郎

淡江大學/理學院/生命科學研究所碩士班/碩士(2009年)

https://doi.org/10.6846/TKU.2009.01387

摘要

本篇摘要未授權

關鍵字

幾丁質酶 ； 蝦蟹殼粉

並列摘要

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並列關鍵字

Pseudomonas sp. ； chitinase:shrimp crab shell powder

參考文獻

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Bhushan, B., 2000. Production and characterization of a thermostable chitinase from a new alkalophilic Bacillus sp. BG-11. J Appl Microbiol, 88, 800-8.

Brurberg, M.B., Eijsink, V.G., Nes, I.F., 1994. Characterization of a chitinase gene （chiA） from Serratia marcescens BJL200 and one-step purification of the gene product. FEMS Microbiol Lett, 124, 399-404.

Brurberg, M.B., Eijsink, V.G.H., Haandrikman, A.J., Venema, G., Nes, I.F., 1995. Chitinase B from Serratia marcescens BJL2OO is exported to the periplasm without processing. Microbiology , 141, 123-31.

Dahiya, N., Tewari, R., Hoondal, G.S., 2006. Biotechnological aspects of chitinolytic enzymes: a review. Appl Microbiol Biotechnol, 71, 773-82.