透過您的圖書館登入
IP:18.216.230.65
  • 學位論文

網路口碑效力的衡量:以模糊層級分析法建構之

Measuring the Effectiveness of Online Word-of-Mouth Using Fuzzy AHP

指導教授 : 蔡瑤昇

摘要


許多研究證實口碑為影響消費者態度與購買行為的重要資訊來源之一,但在口碑對消費者是如何產生影響之領域卻較少著墨,特別是當消費者接受口碑訊息後,在內心轉換的過程中所造成的心理變化,亦即對於口碑訊息在經過接收者心理解讀轉化後所產生的口碑知覺效力方面之文獻甚少。 因此,為釐清口碑知覺效力在學術上的模糊地帶,試圖瞭解網路口碑如何影響消費者接收口碑訊息後的知覺,本研究以呂文琴(民100)提出的口碑知覺效力構念為基礎,利用德爾菲法作專家訪談,篩選出口碑知覺效力下的各層構面,包含說服效力、資訊效力、社會互動效力與娛樂效力等4大評估準則,與14項評估指標;再以美食產業針對實務專家進行第二階段專家調查,使用模糊層級分析法衡量各評估指標於口碑知覺效力轉換過程中的重要性,研究結果發現娛樂效力的影響程度最大,資訊效力為影響最小。最後本研究提出口碑知覺效力的層級架構圖,並勾勒出消費者在接收口碑訊息後,所產生的知覺效力與影響程度,其有助於行銷人員能更有效地管理網路口碑。

並列摘要


Word-of-mouth has become one of the most powerful forces in consumers’ attitude and behaviors. However, most research regarded WOM as a major media, little research focused on the effectiveness of WOM, especially consumers’ perceived processes, after they receive the WOM. Therefore, in order to define the processes and the forces clearly, this study is based on fuzzy Delphi Method to select the factors in each dimension, and then structure the framework of online WOM effectiveness through the fuzzy AHP Method. Result of this study could help marketers realize the levels and the forces of these factors to manage the online WOM effectively.

參考文獻


[1]呂文琴,網路口碑豐富性對口碑效果之影響(未出版之博士論文)。國立台北科技大學,台北市,2011。
[3]Anderson, James C. and David W. Gerbing (1988), “Structural Equation Modeling in Practice: A Review and Recommended Two-Step Approach,” Psychological Bulletin, 103 (3), 411-423.
[4]Arndt, Johan (1967), “Role of Product-Related Conversations in the Diffusion of a New Product,” Journal of Marketing Research, 4 (3), 291-295.
[5]Arndt, Johan (1968), “Selective Processes in Word of Mouth,” Journal of Advertising Research, 8 (3), 19-22.
[6]Assael, Henry (2005), “A Demographic and Psychographic Profile of Heavy Internet Users and Users by Type of Internet Usage,” Journal of Advertising Research, 45 (1), 93-123.

被引用紀錄


何慧娟(2014)。影響企業購併評價因素之研究-應用FAHP〔碩士論文,中原大學〕。華藝線上圖書館。https://doi.org/10.6840/cycu201400098
吳翊萁(2013)。應用層級分析法探討Facebook粉絲專頁之口碑行銷關鍵成功因素〔碩士論文,國立屏東科技大學〕。華藝線上圖書館。https://doi.org/10.6346/NPUST.2013.00285

延伸閱讀