山水園人文景區茶館之規劃設計研究

Teahouse Planning and Design of Shanshuei Cultural Park

游仁傑(Ren-Jie You)

指導教授 ： 吳燦中

中原大學/設計學院/室內設計研究所/碩士(2016年)

https://doi.org/10.6840/cycu201600543

摘要

茶，起源於遠古的中國，於不同朝代的文化都具有影響茶文化之深遠使命，而現今茶空間以不同樣貌呈現，但中國茶文化已漸漸消逝。本設計研究與桂林陽朔山水園人文景區合作，藉由此次園區內空間整修，由室內設計的角度分析茶文化置入於空間的可能性，並完整記錄設計之過程。

本設計研究欲藉由此展示空間重新規畫設計來探討並執行達成目的如下：
一、 分析山水園區之相關背景資料，並探討當地文化與品牌及茶館形象做整合。
二、 以實地參訪相關案例，並將其探討分析，且延伸應用於本設計研究之茶館。
三、 研擬山水園區之山水茶語適宜的發展架構與設計方法。
四、 根據業主需求擬定適宜的空間格局與平面規劃，並呈現各空間之3D模擬圖面。

　　本設計研究以中國大陸山水園人文景區之奇石館重新規劃設計為探討核心，並透過蒐集中國茶文化與茶飲產業性質之文獻，且閱讀相關設計書籍得以瞭解茶館設計之要點，及藉由實地參訪不同型態之茶飲空間做為案例分析之用途，以便瞭解茶飲空間之構成要素、設計主題與空間規劃，並將其成功之要點延伸應用至本設計研究案之空間規劃設計。
　　進而再深入探討本設計研究案之山水園區的基地分析與文化背景，以及使用山水園識別圖形並帶入山水茶語品牌之精神語彙，作為茶館空間之設計主題，並於設計過程中同設計團隊與業主進行數次會議討論，得以確立業主未來之期許，歸納出符合此景區亦符合消費者需求之規劃設計。
整體設計以純粹風格、動線流暢與新舊融合為主要考量。此外，更強化了園區營造之責任，期許嶄新的山水園區茶館能加速周遭產業轉型並擴大陽朔鎮觀光聚落之形成。

關鍵字

茶文化 ； 茶空間 ； 茶館設計 ； 茶飲產業 ； 規劃設計

並列摘要

Tea, originated in ancient China, from various cultures of different dynasties might influent tea culture deeply. Nowadays, the tea spaces appear with different appearance, but Chinese tea culture has gradually disappeared. This planning and design cooperation with the Shanshuei Cultural Park to analyze the possibility of tea culture integrated with the space based on the point of interior design through park renovation, and a complete recording of the design process will be recoded.
Following objects might be achieved by this design study according to the new planning and design of the tea related exhibition and business space.
1. Analyze background information of Shanshuei Park, and to study the local culture and branding relate to the integration of teahouse.
2. Cases study and visit in order to analysis, discuss to apply in this design study.
3. Study a suitable development framework and design methods for the branding of the Shanshuei Cultural Park.
4. Spatial pattern development, floor planning, and 3D simulation are presented according to the demand of client for each fictional space.
The study will be focused on the re-planning and re-design on the exhibition space of Shanshuei Cultural Park in China. Study through the literatures of Chinese tea relative culture and the nature of tea industry, then design elements of the teahouse can be understand through these studies. Several different types of tea space are studied and visited to understand the components, space planning and design theme of the tea space. The key point or components might be applied into the planning of this design study.
Furthermore, site analysis and local cultural investigation are taken to integrate the branding identification system that can be the theme of this teahouse design study. Almost demands and expectations of client will be satisfied in this design study through so many meetings and discussion. User requirements are also take into account in the spacial design, simultaneously.
The considerations of the whole design study are based on the pure, fluent routes and Combination between traditional and new elements. In the meantime, the obligation to create a new tea cultural park will be strengthen through these design execution. The quality of tourism industry of Yangshuo can be upgraded and becoming prosperous due to the development this new tea cultural park.

並列關鍵字

Tea culture ； Tea space ； Teahouse design ； Tea industry ； Planning and Design

參考文獻

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