帳號:guest(18.225.32.206)          離開系統
字體大小: 字級放大   字級縮小   預設字形  

詳目顯示

以作者查詢圖書館館藏以作者查詢臺灣博碩士以作者查詢全國書目勘誤回報
作者(中):王亭均
作者(英):Wang, Ting-Jiun
論文名稱(中):客戶知識管理與客戶知識於新產品開發流程中的角色之研究
論文名稱(英):An Empirical Study of Customer Knowledge Management and the Role of Customer Knowledge in New Product Development Process
指導教授(中):吳豐祥
指導教授(英):Wu, Feng-Shang
口試委員:黃國峯
陳忠仁
口試委員(外文):Huang, Kuo-Feng
Chen, Chung-Jen
學位類別:碩士
校院名稱:國立政治大學
系所名稱:科技管理與智慧財產研究所
出版年:2021
畢業學年度:109
語文別:中文
論文頁數:133
中文關鍵詞:新產品開發流程新產品開發產品創新客戶知識客戶知識管理知識的內隱性
英文關鍵詞:New product development processNew product developmentProduct innovationCustomer knowledgeCustomer knowledge managementTacitness of knowledge
Doi Url:http://doi.org/10.6814/NCCU202101046
相關次數:
  • 推薦推薦:0
  • 點閱點閱:38
  • 評分評分:系統版面圖檔系統版面圖檔系統版面圖檔系統版面圖檔系統版面圖檔
  • 下載下載:0
  • gshot_favorites title msg收藏:0
「創新」是企業保持競爭力的不二法門,隨著市場變化越來越快速,為加速推出更為市場所接受的產品,企業開始採取「市場導向」(Market-orientation) 導向的思維、以客戶與競爭者為依歸,同時擁抱「開放式創新」(Open Innovation),將企業外部利害關係人是為創新活動的一份子。在上述趨勢下,「客戶」成為企業開始關注的外部知識來源,也開始有學術研究以「客戶知識」(customer knowledge) 為對象。然而,如何對客戶知識進行知識管理進而將其轉化為有助於新產品開發之資源對企業來說仍是一大挑戰。有鑑於此,本研究嘗試提出客戶知識管理 (customer knowledge management) 應包含哪些重要活動及其中的可能影響因素,進而了解實務上企業如何進行客戶知識管理,以及客戶知識在企業新產品開發流程中扮演何種角色,最終釐清企業客戶知識管理活動與新產品開發流程間的關係。

基於研究問題,本研究先經由文獻探討提出客戶知識管理應包含客戶知識的獲取、儲存、分享及運用四項重要活動,同時客戶知識的內隱性扮演了其中的可能影響因素;而基於本研究著重於探討客戶知識對企業新產品開發流程的影響,因此選擇關注於新產品開發流程中的產品構想階段、產品開發階段及產品測試階段。透過文獻探討建立研究架構及定義其中各變項的內涵後,本研究依循本研究架構對A、B兩個案公司進行深度訪談,進而了解實務上企業的客戶知識管理作為,客戶知識在新產品開發流程中的影響,以及客戶知識管理活動與新產品開發流程間的關係。

結合學術文獻回顧與實務個案訪談,本研究得到以下研究結論:
1. 企業進行客戶知識管理活動時,在獲取客戶知識及維繫客戶關係方面,會以面對面的商業拜訪做為主要方式,而在獲取客戶知識的對象上,則會聚焦於重要性程度高的客戶。而在運用客戶知識方面,則會優先運用來自重要性程度高之客戶的客戶知識,並會將客戶知識結合其他知識以更加符合實務應用上的目的。
2. 企業進行客戶知識管理活動時,在客戶知識的儲存與分享之執行上,會考量組織規模大小而選擇適當的專業度之資訊系統,而在儲存工作上,則會考量未來運用目的差異而選擇不同的儲存庫,至於分享活動上,則會由管理階層扮演促進企業成員間知識分享的角色。
3. 企業進行客戶知識管理時,客戶知識的內隱性會扮演關鍵影響因素且主要會影響客戶知識的「獲取」活動。若客戶知識的內隱程度越高,則企業越難獲取客戶知識,且越會藉由輔助工具來降低客戶知識內隱性的影響。
4. 企業進行新產品開發時,在產品構想階段會以企業既有的客戶知識做為產品構想的基礎;而在產品開發階段及產品測試階段,則會藉由專案過程中客戶提供的「技術」知識來輔助工作任務。
5. 企業的客戶知識管理活動與新產品開發流程會經由客戶知識的運用而結合。企業進行客戶知識管理時,會持續透過客戶知識的獲取、儲存及分享活動來累積客戶知識,並於客戶知識的運用活動中將客戶知識實際應用至新產品開發流程中。
根據以上研究結論,本研究在客戶知識及客戶知識管理領域提供了學術貢獻,同時也提供企業進行客戶知識管理及新產品開發時的實務建議,以及後續研究者可持續琢磨之議題。
Innovation is a brilliant way for companies to stay competitive. As market changes more and more rapidly, in order to speed up the launch of market-acceptable products, companies start to adopt "Market-orientation" mindset, focusing on customers and competitors, while embracing "Open Innovation" and taking external stakeholders into innovation activities. Based on the above trends, "customer" has become an external knowledge source that companies started to pay attention to, and some researches also started to focus on “customer Knowledge.” However, it is still challenging for companies to manage customer knowledge, so-called customer knowledge management (CKM), and turn it into a kind of resource for new product development (NPD).

Given the conditions above, this study figures out the important activities and the possible influencing factors within CKM through literature review. Besides, this study applies in-depth interview and case study to dig out how CKM is carried out in practice, to explore the role of customer knowledge in companies’ new product development process (NPDP), and to clarify the relationship between CKM activities and NPDP.

Combining literature review and practical case interviews, this study brings up the following research conclusions:
1. When companies carry out CKM activities, they would use face-to-face business visits as a main way to acquire customer knowledge and maintain customer relationships, and tend to focus on customers with high importance while acquiring customer knowledge. When utilizing customer knowledge, companies would give priority to customer knowledge from customers of high importance and combine which with other information and knowledge to better meet their practical purposes.
2. When companies carriy out CKM activities, for storing and sharing customer knowledge, it would select information systems based on their organizational sizes. When storing customer knowledge, companies would select different repositories considering the potential utilizing purpose. Besides, management level plays the key role in facilitating knowledge sharing amongst organization.
3. When companies conduct CKM, the tacitness of customer knowledge is a key influencing factor and mainly affects the customer knowledge-acquisition activitiy. The higher of the tacitness of customer knowledge, the more difficult for companies to acquire customer knowledge, and the more auxiliary tools would be used to reduce the impact of tacitness.
4. When companies conduct NPD, in the product ideation stage, they would utilize their existing customer knowledge as the basis; and in the product development stage and product testing stage, they would apply the "technical" knowledge provided by customers during the project to assist with their tasks.
5. CKM activities and NPDP are integrated during utilization of customer knowledge. When companies do CKM, they continually accumulate customer knowledge through acquisition, storage and sharing of customer knowledge, and apply it to NPDP through utilization of customer knowledge.
第一章 緒論 1
第一節 研究背景與動機 1
第二節 研究問題 2
第三節 本論文結構 2
第二章 文獻探討 3
第一節 產品創新與新產品開發流程 3
一、 產品創新的內涵 3
二、 新產品開發流程 5
第二節 知識與客戶知識 12
一、 知識的內涵 12
二、 知識的屬性與類型 16
三、 客戶知識的內涵 20
四、 客戶知識的類型 22
第三節 知識管理與客戶知識管理 25
一、 知識管理的內涵 25
二、 知識管理活動 27
三、 客戶知識管理活動 34
第四節 文獻探討小結 45
第三章 研究方法 48
第一節 研究架構與變項說明 48
一、 研究架構 48
二、 變項說明 48
第二節 研究方法 50
一、 資料分析方法:多重個案研究法 50
二、 資料蒐集方法:深度訪談法 51
第三節 研究限制 53
第四章 個案探討 54
第一節 個案一:A公司 54
一、 公司簡介 54
二、 客戶知識管理活動 58
三、 客戶知識的內涵對於新產品開發流程之影響 66
第二節 個案二:B公司 73
一、 公司簡介 73
二、 客戶知識管理活動 76
三、 客戶知識的內涵對於新產品開發流程之影響 83
第三節 個案訪談結果統整 93
第五章 研究發現與討論 100
第一節 研究發現 100
第二節 其他發現 113
第六章 研究結論與建議 117
第一節 研究結論 117
第二節 學術貢獻 120
第三節 實務建議 121
第四節 後續研究建議 123
參考文獻 126
中文文獻 126
英文文獻 127
附錄:訪談綱要 132
中文文獻
Afuah, A. (1999). 創新管理 (Innovation management: Strategies, implementation and profits) (徐作聖與邱奕嘉譯). 台北: 華泰.
Davenport, T. H. (2005). 《思考型工作者》(Thinking for a Living) (黃秀媛譯). 台北: 天下.
Davenport, T. H., & Prusak, L. (2001). 知識管理 : 有效運用知識,創造競爭優勢 (Working knowledge: How organizations manage what they know) (胡瑋珊譯). 台北:中國生產力中心.
Wayland, R. E., & Cole, P. M. (1997). 客戶關係管理 (Customer connections: New strategies for growth) (邱振儒譯). 台北: 商業週刊.
Yin, R. K. (1994). 個案研究法 (Case study research:design and methods) (尚榮安譯). 台北: 弘智文化.
世界經濟合作與發展組織 (Organization for Economic C ooperation and Development, O. (1996). 以知識為基礎的經濟 (The Knowledge-based Economies). Retrieved from http://www.oecd.org/officialdocuments/publicdisplaydocumentpdf/?cote=OCDE/GD%2896%29102&docLanguage=En
劉常勇. (1999). 幾個有關知識管理議題之初探. Retrieved from http://www.cme.org.tw/know
勤業管理顧問公司. (2000). 知識管理的第一本書. 台北: 商周.
司徒達賢. (1995). 策略管理. 台北: 遠流.
司徒達賢. (2013). 管理學的新世界. 台北: 天下.
張吉成, & 周談輝. (2004). 知識管理與創新. 新北: 全華圖書.
李哲維. (2005). 壽險業顧客知識流程之研究-以保誠人壽為例 (碩士論文). Retrieved from 台灣博碩士論文知識加值系統: https://ndltd.ncl.edu.tw/cgi-bin/gs32/gsweb.cgi/ccd=jCS39T/record?r1=1&h1=1.
潘淑滿. (2003). 質性研究:理論與應用. 台北: 心理.
陳忠仁與蔡淑茹. (2005). 知識創造來源、知識管理能力及知識屬性對創新績效影響之研究-組織學習理論觀點. 中山管理評論, 13(2), 389–416.

英文文獻
Bala Subrahmanya, M. H. (2005). Pattern of technological innovations in small enterprises: A comparative perspective of Bangalore (India) and Northeast England (UK). Technovation, 25(3), 269–280. https://doi.org/10.1016/S0166-4972(03)00094-4
Booz, A. & H. (1982). New products management for the 1980s. New York: Booz, Allen & Hamilton.
Bose, R., & Sugumaran, V. (2003). Application of knowledge management technology in customer relationship management. Knowledge and Process Management, 10(1), 3–17. https://doi.org/10.1002/kpm.163
Bueren, A., Schierholz, R., Kolbe, L. M., & Brenner, W. (2005). Improving performance of customer-processes with knowledge management. Business Process Management Journal, 11(5), 573–588. https://doi.org/10.1108/14637150510619894
Campbell, A. J. (2003). Creating customer knowledge competence: Managing customer relationship management programs strategically. Industrial Marketing Management, 32(5), 375–383. https://doi.org/10.1016/S0019-8501(03)00011-7
Chen, C. J. (2004). The effects of knowledge attribute, alliance characteristics, and absorptive capacity on knowledge transfer performance. R and D Management, 34(3), 311–321. https://doi.org/10.1111/j.1467-9310.2004.00341.x
Cooper, R. G. (1990). Stage-gate systems: A new tool for managing new products. Business Horizons, 33(3), 44–54. https://doi.org/10.1016/0007-6813(90)90040-I
Cooper, R. G., & Kleinschmidt, E. J. (1993). Stage gate systems for new product success. Marketing Management, 1(4), 20–29. Retrieved from http://search.ebscohost.com/login.aspx?direct=true&db=bth&AN=9602150706&site=ehost-live
Crawford, C. M., & Di Benedetto, C. A. (2010). New products management (10th ed.). New York: McGraw-Hill.
Crié, D., & Micheaux, A. (2006). From customer data to value: What is lacking in the information chain? Journal of Database Marketing & Customer Strategy Management, 13(4), 282–299. https://doi.org/10.1057/palgrave.dbm.3240306
Daft, R. L., & Lengel, R. H. (1986). Organizational information requirements, media richness and structural design. Management Science, 32(5), 554–571.
Danneels, E. (2002). The dynamics of product innovation and firm competences. Strategic Management Journal, 23(12), 1095–1121. https://doi.org/10.1002/smj.275
Danneels, E., & Kleinschmidt, E. J. (2001). Product innovativeness from the firm’s perspective: Its dimensions and their relation with project selection and performance. Journal of Product Innovation Management, 18(6), 357–373.
Davenport, T. H., Harris, J. G., & Kohli, A. K. (2001). How do they know: Their customers so well? MIT Sloan Management Review, 42(2), 63–73.
Duhon, B. (1998). It’s all in our heads. Inform, 12(8), 8–13.
Frankel, E. G. (1990). Management of technological change: The great challenge of management for the future. Dordrecht: Kluwer Academic Publishers.
García-Murillo, M., & Annabi, H. (2002). Customer knowledge management. Journal of the Operational Research Society, 53(8), 875–884. https://doi.org/10.1057/palgrave.jors.2601365
Gartner, I. (n.d.). Gartner Glossary: Knowledge Management. Retrieved from https://www.gartner.com/en/information-technology/glossary/km-knowledge-management
Gebert, H., Geib, M., Kolbe, L., & Brenner, W. (2003). Knowledge-enabled customer relationship management: integrating customer relationship management and knowledge management concepts. Journal of Knowledge Management, 7(5), 107–123.
Gibbert, M., Leibold, M., & Probst, G. (2002). Five styles of customer knowledge management, and how smart companies use them to create value. European Management Journal, 20(5), 459–469. https://doi.org/10.1016/S0263-2373(02)00101-9
Gilbert, M., & Cordey-hayes, M. (1996). Understanding the process of knowledge transfer to achieve successful technological innovation. Technovation, 16(6), 301–312.
Girard, J., & Girard, J. (2015). Defining knowledge management: Toward an applied compendium. Online Journal of Applied Knowledge Management, 3(1).
Gupta, A. K., Raj, S. P., & Wilemon, D. (1986). A model for studying R&D. Marketing interface in the product innovation process. Journal of Marketing, 50(2), 7–17. https://doi.org/10.2307/1251596
Hedlund, G. (1994). A model of knowledge management and the N-Form corporation. Strategic Management Journal, 15(Special), 73–90. Retrieved from http://www.jstor.org/stable/2486877
Hendriks, P. (1999). Why share knowledge? The influence of ICT on the motivation for knowledge sharing. Knowledge and Process Management, 6(2), 91–100. https://doi.org/10.1002/(sici)1099-1441(199906)6:2<91::aid-kpm54>3.0.co;2-m
Holsapple, C. W., & Jones, K. (2004). Exploring primary activities of the knowledge chain. Knowledge and Process Management, 11(3), 155–174. https://doi.org/10.1002/kpm.200
Joshi, A. W., & Sharma, S. (2004). Customer knowledge development: Antecedents and impact on new product performance. Journal of Marketing, 68(4), 47–59. Retrieved from https://www.jstor.org/stable/30162015
Kotler, P., & Armstrong, G. (2013). Principles of marketing (15th ed.). Principles of Marketing: Prentice Hall.
Li, T., & Calantone, R. J. (1998). The impact of market knowledge competence on new product advantage: Conceptualization and empirical examination. Journal of Marketing, 62(4), 13–29. https://doi.org/10.2307/1252284
Matusik, S. F., & Hill, C. W. L. (1998). The utilization of contingent work, knowledge creation, and competitive advantage. The Academy of Management Review, 23(4), 680–697.
Nahapiet, J., & Ghoshal, S. (1998). Social capital, intellectual capital, and the organizational advantage. Knowledge and Social Capital, 23(2), 242–266. https://doi.org/10.2307/259373
Nonaka, I. (2007). The knowledge-creating company. Harvard Business Review. Retrieved from https://hbr.org/2007/07/the-knowledge-creating-company
Nonaka, I., & Takeuchi, H. (1995). The knowledge-creating company: How Japanese companies create the dynamics of innovation. Oxford: Oxford University Press.
Polanyi, M. (1962). Personal knowledge: Towards a post-critical philosophy. London: Routledge & Kegan Paul Ltd.
Polanyi, M. (1967). The tacit dimension. https://doi.org/978-0-226-67298-4
Quinn, J. B. (1992). Intelligent enterprise: A knowledge and service based paradigm for industry. New York: Free press.
Rochford, L. (1991). Generating and screening new products ideas. Industrial Marketing Management, 20(4), 287–296. https://doi.org/10.1016/0019-8501(91)90003-X
Rollins, M., & Halinen, A. (2005). Customer knowledge management competence: Towards a theoretical framework. Proceedings of the Annual Hawaii International Conference on System Sciences, 1–10. https://doi.org/10.1109/hicss.2005.180
Su, C. T., Chen, Y. H., & Sha, D. Y. (2006). Linking innovative product development with customer knowledge: a data-mining approach. Technovation, 26(7), 784–795. https://doi.org/10.1016/j.technovation.2005.05.005
Teece, D. J. (1986). Profiting from technological innovation: Implications for integration, collaboration, licensing and public policy. Research Policy, 15(6), 285–305. https://doi.org/10.1142/9789812833181_0005
Von Hippel, E. (1988). The sources of innovation. In Early Mongol Rule in Thirteenth Century Iran. New York: Oxford University Press.
Wu, F. S. (1993). University-Industry technology transfer: An empirical study of industrial firms’ organizational practices. Unpublished doctoral dissertation, Rensselaer Polytechnic Institute, New York.
Xu, K., Huang, K. F., & Gao, S. (2012). The effect of institutional ties on knowledge acquisition in uncertain environments. Asia Pacific Journal of Management, 29(2), 387–408. https://doi.org/10.1007/s10490-010-9196-6
Zack, M. H. (1999). Developing a knowledge strategy. California Management Review, 41(3), 125–145. https://doi.org/10.2307/41166000
貝恩策略顧問公司 (Bain & Campany). (2010). Knowledge Management. Retrieved from Bain Insights website: https://www.bain.com/insights/management-tools-2011-knowledge-management/
(此全文20260724後開放瀏覽)
電子全文
 
 
 
 
第一頁 上一頁 下一頁 最後一頁 top
* *