- 期刊
- OpenAccess
The Effects of Cultivar Type on the Quality Characteristics of Chinese Chestnuts (Castanea mollissima) Canned in Sugar Syrup
並列摘要
This study compared the single grain weight, the carbohydrate composition (starch, amylose, total sugar, reducing sugar, pectin, fibre) and moisture, protein, fat and ash contents of four Chinese chestnut cultivars (Banhong, Yankui, Yanlong and Zaofeng) from the Yan mountain range of China. Results showed that the tannin content of the pellicle of the chestnuts and the rate of its loss during the canning heat treatment had a significant effect on pellicle removal (p＜0.05). Analysis of the canned chestnuts after storage at room temperature (25±2°C) suggested that Banhong was most preferred with a sensory score of 6.15 after 7 days and 5.79 after 180 days of storage. No significant quality differences were observed between the Zaofeng and Banhong cultivars, while the quality of the Yanlong and Yankui cultivars was significantly lower (p＜0.05). We have obtained some dependence between the chestnuts’ physicochemical components and the overall acceptability of the canned chestnuts.
延伸閱讀
- Elloumi, N., Zouari, M., Chaari, L., Jomni, C., Marzouk, B., & Abdallah, F. B. (2014). Effects of Cadmium on Lipids of Almond Seedlings (Prunus Dulcis). Botanical Studies, 55(), c1-9. https://doi.org/10.1186/s40529-014-0061-7
- Chen, Y. F., Chen, K. C., & Huang, K. F. (2010). Antioxidant Activity of Cassia Siamea L (Ⅱ). 美容科技學刊, 7(1), 51-59. https://doi.org/10.30001/JIES.201003.0004
- 彭永良（2015）。Produce Improvement of Cultural Techniques in miniature potted Malabar chestnut (Pachira macrocarpa)〔博士論文，國立臺灣大學〕。華藝線上圖書館。https://doi.org/10.6342/NTU.2015.00419
- Amza, T., Amadou, I., Kamara, M. T., Zhu, K. X., & Zhou, H. M. (2010). Chemical and Nutrient Analysis of Gingerbread Plum (Neocarya macrophylla) Seeds. Advance Journal of Food Science and Technology, 2(4), 191-195. https://www.airitilibrary.com/Article/Detail?DocID=20424876-201007-201009060055-201009060055-191-195
- 邱耀德、何坤益（2011）。Morphological Variation of Mature Trees of Casuarinas equisetifolia Native in Taiwan。作物、環境與生物資訊，8(4)，229-241。https://doi.org/10.30061/CEB.201112.0003