- 期刊
Decolorization of Brilliant Blue G Dye Mediated by Degradation of the Microbial Consortium of Galactomyces geotrichum arid Bacillus sp.
並列摘要
A consortium-GB containing two microorganisms Galactomyces geotricluom MTCC 1360 and Bacillus sp. VUS was able to degrade sulfur-containing dye Brilliant Blue G, optimally at pH 9 and temperature at 50℃. The ability of consortium-GB to work at higher temperature and pH ranges will help in using this consortium for removal of the dye from textile effluent. Malt extract, peptone and beef extract were found to be the best additional carbon and nitrogen sources. Brilliant Blue G caused enhancement of the riboflavin reduetase among the enzyme activities studied. Biodegradation was confirmed by analyzing the product using UV-vis, HPLC, and FTIR. The GC-MS study revealed a pathway of Brilliant Blue G with release of (4-ethoxy-phenyl)-phenyl-amine and 3-ethylaminomethyl-benzenesulfonic acid as final metabolites formed by the consortium-GB. GC-MS analysis indieated the formation of 3-{[ethyl-(3-methyl-cyclohexa-2,5-dienyl)-amino]-methyl}-benzenesulfonic acid as a product by G. geotrichum MTCC 1360 alone and (4-benzylidene-3-methyl-cyclohexa-2, 5-dienylidene)-methyl-amine by Bacillus sp. VUS alone. Phytotoxicity revealed nontoxic nature of the metabolites. These results indicate the high potential of the consortium-GB to serve as an excellent biomass for the use in Brilliant Blue G dye removal.
延伸閱讀
- 林純卉（2010）。Investigation of decolorization and degradation performance of textile dye by Aspergillus niger and Bacillus sp. coculture〔碩士論文，國立臺北科技大學〕。華藝線上圖書館。https://doi.org/10.6841/NTUT.2010.00497
- 盧承志（2011）。Decolorization of azo dyes by fungal-bacterial cocultures in continuous stirred-tank reactor〔碩士論文，國立臺北科技大學〕。華藝線上圖書館。https://www.airitilibrary.com/Article/Detail?DocID=U0006-2206201112291900
- 邱繼達（2021）。Adsorption of methylene blue and acid red 1 by hydrothermal synthesis carbon and activated carbon made from sludge in paper mills〔碩士論文，中原大學〕。華藝線上圖書館。https://doi.org/10.6840/cycu202100932
- Singh, R., Kumar, V., & Kapoor, V. (2014). Partial Purification and Characterization of a Heat Stable ����-Amylase from a Thermophilic Actinobacteria, Streptomyces sp. MSC702. Enzyme Research, (2014), 4-11. https://doi.org/10.1155/2014/106363
- 黃心妮、李建岳、陳湘鈞、鍾孟妤、劉佳龍、黃昱璁、李岱芬（2022）。Evaluation of BluePoint^(TM) MycoID and MALDI-TOF MS for Identification of Nontuberculous Mycobacteria from the Flagged Mycobacterium Growth Indicator Tube system。Journal of Biomedical & Laboratory Sciences，34(2)，92-99。https://www.airitilibrary.com/Article/Detail?DocID=10137653-202206-202206220006-202206220006-92-99