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影響林農栽植林蔭咖啡相關因子探討

Analysis of Factors Influencing Shaded Coffee Planting in Taiwan

摘要


本研究為探討農民對參與林蔭咖啡意願、認證標章對咖啡市場影響、以及對咖啡市場未來的看法,採便利抽樣方式,針對臺灣地區(不含澎湖、金門及馬祖等外島)各縣市咖啡產銷班林農,發放問卷調查咖啡生產狀況、咖啡園經營方式、遮蔭木選擇、市場影響狀況及對產業未來的看法等林蔭咖啡之認知與意願資訊,共收集到159份問卷。結果顯示受訪者所持農地面積普遍較小且零散,且實際種植咖啡面積不大;其中有超過82.1%的受訪者從個人閱讀或經驗(52.9%)和產銷班課程(48.5%)等方式接觸過林蔭咖啡的相關知識,並認為上木主要的好處在於,提升生物多樣性及棲息地(57.6%)和降低土壤沖蝕(57.6%)。另有高達73.6%的受訪者,其咖啡園已有上木遮蔭,樹種大多為檳榔、果樹和造林樹種。對於受訪農民來說,上木如能具有果實採收、林木收穫等經濟收益,是影響其營造林蔭咖啡的主要誘因,可作為後續推動林蔭咖啡及林下經濟政策輔導方向之參考資訊。

並列摘要


Shaded coffee has an important role in biodiversity protection and maintenance. This study aimed to analyze the cognition and willingness status of shaded coffee planting by convenience sampling of members of coffee production and marketing groups in Taiwan (not including Penghu, Kinmen, or Lienchiang County), and 159 valid responses were collected. We investigated respondents' personal information, status of coffee production, coffee garden management, tree planting, market impact, and views of the coffee industry's features in Taiwan. The study revealed that respondents' farmlands were often small and scattered, and coffee gardens were usually minuscule in size. Among them, more than 82.1% of respondents had been exposed to shaded coffee knowledge through personal reading or experience (52.9%) and production and marketing courses (48.5%). Most of the respondents considered that the main benefits of planting trees were to improve biodiversity and habitats (57.6%) and reduce soil erosion (57.6%). In addition, up to 73.6% of respondents' coffee gardens had other planted trees, which were mostly betel palm, fruit trees, and afforestation tree species. Overall, the main incentive for respondents to create shaded coffee gardens was that planting trees had economic benefits of fruit and wood harvesting. These results can be a reference for subsequent promotion of shaded coffee.

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