Title

仙草不同生長期之主成份含量分析

Translated Titles

Gross Composition of Four Hsian-tsao (Mesona procumbens Hoemsl) at Different Growth Stages

DOI

10.29951/JARC.198606.0005

Authors

胡敏夫(M. F. Hu);林禮輝(L. F. Lin)

Key Words
PublicationName

中華農業研究

Volume or Term/Year and Month of Publication

35卷2期(1986 / 06 / 01)

Page #

180 - 185

Content Language

繁體中文

Chinese Abstract

以4個仙草品種爲材料,於移值後120、150、180及190天分別收穫,以探討生育期長短對仙草莖葉主成份含量變化之影響。試驗結果發現仙草莖葉之粗蛋白質含量隨著生長日數增進而降低,但脂肪含量與纖維含量則隨著生長日數增進而增加。可溶性無氮物(Nitrogen free extract)和乾物質(Dry matter)含量於180天生長期較高。因比,以可溶性無氮物及乾物質含量作爲仙草採收指標,則其最適採收期,應當於移值後180天爲佳,不需待至值株花蕾形成期。

English Abstract

Four varieties of hsian-tsao (Mesona procumbens Hemsl), i. e., small leaf runner type, small leaf bunch type, big leaf bunch type, and big leaf runner type, were harvested on the 120th, 150th, 180th and 190th day after transplanting. Gross composition of stems and leaves were analyzed and compared at these different growth stages. The results showed that crude protein content in the stems and leaves of hsian-tsao varieties all decreased during the developing stages. However, the crude fat and crude fiber content increased with the advance of maturity. Compared with the results of another three harvest days, both the NFE (nitrogen free extract) and dry matter cotnents were much higher on the 180th day, which could be used as the best harvest time. It is not necessary to harvest the leaves and stems until the formation of flower buds, because generative development of hsian-tsao plants could have some detrimental effect on vegetative growth both quantitatively and qualitatively.

Topic Category 生物農學 > 農業
生物農學 > 森林
生物農學 > 畜牧
生物農學 > 漁業
Times Cited
  1. 吳宛諭(2010)。不同界面活性劑對樹薯澱粉/脫色仙草葉膠可食性薄膜的物性影響。中興大學食品暨應用生物科技學系所學位論文。2010。1-109。 
  2. 陳健賢(2009)。脫色仙草葉膠對樹薯澱粉可食膜物性之影響。中興大學食品暨應用生物科技學系所學位論文。2009。1-173。 
  3. 黃雯華(2007)。仙草降血壓作用之研究。中興大學食品暨應用生物科技學系所學位論文。2007。1-89。
  4. 徐明煥(2013)。仙草改善化學性肝損傷及其活性成分齊墩果酸與熊果酸改善非酒精性脂肪肝疾病之功效與作用機轉。中興大學食品暨應用生物科技學系所學位論文。2013。1-253。
  5. 吳詩婷(2016)。不同仙草品系(種)間凝膠特性之研究。中國醫藥大學藥用化妝品學系碩士班學位論文。2016。1-98。