透過您的圖書館登入
IP:18.191.132.194
  • 期刊

八週間歇性低氧對葡萄糖耐受度與骨骼肌型態的影響

The Effects of Eight-Week Intermittent Hypoxia on Glucose Tolerance and Skeletal Muscle Morphology

摘要


This study investigated the effects of eight weeks' intermittent hypoxia (14% O2) on glucose tolerance and skeletal muscle morphology. Twenty-one Sprague-Dawley rats were matched for weight and assigned into three different treatments: control, one-hour hypoxia/day, and eight-hour hypoxia/day. The fiber type of soleus muscle was determined using the mATPase (pH4.6) and SDH method, and the capillary density was visualized using the AP method. Visceral fat weight, fasting blood glucose, fasting and postprandial serum insulin concentration in Group E were significantly lower than Group C during the OGTT. Group E had a significantly increased percentage of Type Ⅱa fiber and capillary density in soleus muscle than Group C, whereas the fiber size of soleus muscle of the former group decreased. Furthermore, significant correlations were found among abdominal fat weight (r=0.50, p.05), the fiber size of soleus muscle (r=-0.43, p<.05), and postprandial serum insulin concentration. It was concluded that intermittent hypoxia improved insulin sensitivity and the degree of improvement was determined by the effect of hypoxia duration on visceral fat weight and muscle fiber size.

並列摘要


This study investigated the effects of eight weeks' intermittent hypoxia (14% O2) on glucose tolerance and skeletal muscle morphology. Twenty-one Sprague-Dawley rats were matched for weight and assigned into three different treatments: control, one-hour hypoxia/day, and eight-hour hypoxia/day. The fiber type of soleus muscle was determined using the mATPase (pH4.6) and SDH method, and the capillary density was visualized using the AP method. Visceral fat weight, fasting blood glucose, fasting and postprandial serum insulin concentration in Group E were significantly lower than Group C during the OGTT. Group E had a significantly increased percentage of Type Ⅱa fiber and capillary density in soleus muscle than Group C, whereas the fiber size of soleus muscle of the former group decreased. Furthermore, significant correlations were found among abdominal fat weight (r=0.50, p.05), the fiber size of soleus muscle (r=-0.43, p<.05), and postprandial serum insulin concentration. It was concluded that intermittent hypoxia improved insulin sensitivity and the degree of improvement was determined by the effect of hypoxia duration on visceral fat weight and muscle fiber size.

參考文獻


Bimbaum, M. J.(2001).Diabetes: Dialogue between muscle and fat.Nature.409(6821),672-673.
Brooke, M. H.,Kaiser, K. K.(1970).Muscle fiber types: How many and what kind?.Archives of Neurology.23(4),369-379.
Campbell, P. J.,Mandarine, L. J.,Gerich, J. E.(1988).Quantification of the relative impairment in actions of insulin on hepatic glucose production and peripheral glucose uptake in non-insulin-dependent diabetes mellitus.Metabolism: Clinical & Experimental.37(1),15-21.
Cartee, G. D.,Douen, A. G.,Ramlal. T.,Klip, A.,Holloszy, J. 0.(1991).Stimulation of glucose transport in skeletal muscle by hypoxia.Journal of Applied Physiology.70(4),1593-1600.
Chiu, L. L.,Chou, S. W.,Cho, Y M.,Ho, H. Y.,Ivy, J. L.,Hunt, D.,Wang, P. S.,Kuo, C. H.(2004).Effect of prolonged intermittent hypoxia and exercise training on glucose tolerance and muscle GLUT4 protein expression in rats.Journal of Biomedical Science.11(6),826-838.

延伸閱讀