Title

马华饮食散文的自我身份建构与美食记忆书写

Translated Titles

On Construction of Self-Identity and Memory Writing about Food in Malaysian Chinese Culinary Literature

Authors

许通元(Tong-Guan Kho)

Key Words

马华饮食文学 ; 自我身份建构 ; 美食记忆 ; 钟怡雯 ; Malaysian Chinese Culinary literature ; Construction of Self-Identity ; Memory Writing about Food ; Chung Yi-wen

PublicationName

南方學院學報

Volume or Term/Year and Month of Publication

7期(2011 / 12 / 01)

Page #

41 - 54

Content Language

簡體中文

Chinese Abstract

此篇论文主要梳理马华饮食文学中的散文脉络,做初步整理,尝试以身份认同的建构方式,概括这些年笔者观察的马华饮食散文面貌。尤其是马华饮食散文的类型:"马华饮食散文中自我身份认同的建构",及"凝住美食记忆的文学书写",企盼抛砖引玉,希茎敲开马华饮食散文之门,日后引起学者、研究者探讨更多马华饮食文学的空间。

English Abstract

This article mainly studies process in Malaysian Chinese Culinary Literature, attempt by identity construction method, summarizes Malaysian Chinese Culinary process which I observed all these years. In the article, I emphasized in categories them into ”Construction of Self-Identity in Malaysian Chinese Culinary process” and ”Memory Writing about Food in Malaysian Chinese Culinary process”. With this article, I hope that it will encourage more scholars and researchers take part in this field which is still new either in creative works and research.

Topic Category 人文學 > 人文學綜合
人文學 > 圖書資訊學
人文學 > 哲學
人文學 > 歷史學
人文學 > 藝術