薩爾瓦多吳郭魚產業發展策略研究

海赫柏

doi:10.6342/NTU.2015.01892

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薩爾瓦多吳郭魚產業發展策略研究

Study on Development Strategies of Tilapia Industry in El Salvador

海赫柏 , Masters　　Advisor：雷立芬　　

英文 DOI： 10.6342/NTU.2015.01892

羅非魚；策略； SWOT分析；鑽石模型；薩爾瓦多；發展； Tilapia ； Strategies ； SWOT analysis ； Diamond Model ； El Salvador ； Development

Abstract │ Reference (42) │ Altmetrics

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Tilapia Aquaculture in El Salvador could play an important role in terms of national economy, job opportunities and food security. This study aims to analyze development strategies for tilapia production in order to maximize and to increase added value to the commercial chain, in a way to increase exports and open new markets worldwide v. The study applies a descriptive macro approach of SWOT analysis and Porter’s Diamond model, which are based on secondary data sources. 
El Salvador’s tilapia industry appeared to have a positive view regarding the natural sources and aquaculture structure. Since aquaculture in El Salvador is
a young industry. It is weaknesses in the responses was especially for demand
conditions, as well weakness in supporting industry, capital invest, management and administration.  The major challenges are to reduce the production cost and conciliate the economic performance to increase the competitive situation of El Salvador tilapia industry. Finally, it is necessary to develop a value chain where different stakeholders coming from private and public sector are involved to become the industry key factors.

Reference ( 42 ) 〈TOP〉

Banco Multisectorial de Inversiones. (2004).
連結：
From Ministerio de Economia, Memoria de Labores. San Salvador El Salvador.
連結：
Bowman, D. (1972). Historia de la Piscicultura de El Salvador. Servicio Piscícola.Dirección General de Recursos Naturales Renovables. Ministerio de Agricultura y Ganadería
連結：
Ministerio de Agricultura y Ganadería. San Salvador El Salvador
連結：
Cheng, Hsiang-tai (1988). Demand analysis of fresh and frozen finfish and shellfish in the United States. American Journal of Agricultural Economics 70(3), pp. 533-542.
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