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Search Symbol (Half-width) Description of Search Symbols
Space "AND" indicates the intertwining of key terms used in a search
Double Quotation Marks ("") ( " " ) Double quotation marks indicate the beginning and end of a phrase, and the search will only include terms that appear in the same order of those within the quotations. Example: "image process" : " image process "
? Indicates a variable letter. Entering two ? will indicate two variable letters, and so on. Example: "Appl?", search results will yield apple, apply… e , appl y … ( (often used to English word searches) )
* Indicates an unlimited number of variable letters to follow, from 1~n. Example: Enter "appl*", search results will yield apple, apples, apply, applied, application…(often used in English word searches) e , appl es , appl y , appl ied , appl ication … ( (often used to English word searches) )
AND、OR、NOT

Boolean logic combinations of key words is a skill used to expand or refine search parameters.
(1) AND (1) AND: Refines search parameters
(2) OR (2) OR: Expands search parameters (3) NOT: Excludes irrelevant parameters

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DOI stands for Digital Object Identifier ( D igital O bject I dentifier ) ,
and is the unique identifier for objects on the internet. It can be used to create persistent link and to cite articles.

Using DOI as a persistent link

To create a persistent link, add「http://dx.doi.org/」 「 http://dx.doi.org/ 」 before a DOI.
For instance, if the DOI of an article is 10.5297/ser.1201.002 , you can link persistently to the article by entering the following link in your browser: http://dx.doi.org/ 10.5297/ser.1201.002
The DOI link will always direct you to the most updated article page no matter how the publisher changes the document's position, avoiding errors when engaging in important research.

Cite a document with DOI

When citing references, you should also cite the DOI if the article has one. If your citation guideline does not include DOIs, you may cite the DOI link.

DOIs allow accurate citations, improve academic contents connections, and allow users to gain better experience across different platforms. Currently, there are more than 70 million DOIs registered for academic contents. If you want to understand more about DOI, please visit airiti DOI Registrationdoi.airiti.com ) 。

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Reference ( 143 ) 〈TOP〉
  1. 方柏翔:不同界面活性劑對糖質克弗爾多醣/小麥澱粉可食膜物理性質的影響。碩士論文。國立中興大學食品暨應用生物科技學系所。台中市,台灣。(2015)。
    連結:
  2. 王淯湞:糖液克弗爾粒水萃多醣之理化特性。碩士論文。國立中興大學食品暨應用生物科技學系所。台中市,台灣。(2015)。
    連結:
  3. 林詩涵:以反應曲面法探討糖質克弗爾多醣/小麥澱粉混合膜之物理及機械特性。碩士論文。國立中興大學食品暨應用生物科技學系所。台中市,台灣。(2014)。
    連結:
  4. 梁惠媛:水萃及鹼萃山蘇葉黏質之理化特性。碩士論文。國立中興大學食品暨應用生物科技學系所。台中市,台灣。(2010)。
    連結:
  5. 陳永增、鄧惠源、魏百盛及董彥臣(2007):超音波在液體中空泡行為的監測與分析。先進工程學刊。2(3), 157-161。
    連結:
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