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Search Symbol (Half-width) Description of Search Symbols
Space "AND" indicates the intertwining of key terms used in a search
Double Quotation Marks ("") ( " " ) Double quotation marks indicate the beginning and end of a phrase, and the search will only include terms that appear in the same order of those within the quotations. Example: "image process" : " image process "
? Indicates a variable letter. Entering two ? will indicate two variable letters, and so on. Example: "Appl?", search results will yield apple, apply… e , appl y … ( (often used to English word searches) )
* Indicates an unlimited number of variable letters to follow, from 1~n. Example: Enter "appl*", search results will yield apple, apples, apply, applied, application…(often used in English word searches) e , appl es , appl y , appl ied , appl ication … ( (often used to English word searches) )

Boolean logic combinations of key words is a skill used to expand or refine search parameters.
(1) AND (1) AND: Refines search parameters
(2) OR (2) OR: Expands search parameters (3) NOT: Excludes irrelevant parameters


DOI stands for Digital Object Identifier ( D igital O bject I dentifier ) ,
and is the unique identifier for objects on the internet. It can be used to create persistent link and to cite articles.

Using DOI as a persistent link

To create a persistent link, add「」 「 」 before a DOI.
For instance, if the DOI of an article is 10.5297/ser.1201.002 , you can link persistently to the article by entering the following link in your browser: 10.5297/ser.1201.002
The DOI link will always direct you to the most updated article page no matter how the publisher changes the document's position, avoiding errors when engaging in important research.

Cite a document with DOI

When citing references, you should also cite the DOI if the article has one. If your citation guideline does not include DOIs, you may cite the DOI link.

DOIs allow accurate citations, improve academic contents connections, and allow users to gain better experience across different platforms. Currently, there are more than 70 million DOIs registered for academic contents. If you want to understand more about DOI, please visit airiti DOI ) 。

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Reference ( 109 ) 〈TOP〉
  1. 郭郁芳。2003。乳酸鏈球菌之分離與生理特性之研究。國立臺灣師範大學生物系碩士論文。
  2. 許清祥。2004。乳酸菌與過敏性鼻炎。兒童過敏免疫學會。3月號。
  3. Aguirre, M. and Collin, M. D. (1993). Lactic acid bacteria and human clinical infection. J. Appl. Bacteriol. 75 : 95-107.
  4. Angeles, A. G and Marth, E. H. (1971) Growth and activity of lactic acid bacteria in soy milk. I, Growth and acid production. J. Milk Food Technol. 34: 30-36.
  5. Arunachalam, K. D.(1999). Role of bifidobacteria nutrition, medicine and technology. Nutr. Res. 19: 1559-1597.
Times Cited (7) 〈TOP〉
  1. 賴佩鴻(2015)。研製乳酸菌植保製劑防治甘藍黑斑病。中興大學植物病理學系所學位論文。2015。1-59。 
  2. 吳國豪(2007)。糙米發酵飲品之製造與抗氧化性質研究。中興大學食品暨應用生物科技學系所學位論文。2007。1-145。 
  3. 宋鴻宜(2017)。以紅豆開發富含γ-胺基丁酸機能性發酵乳之研究。臺灣大學食品科技研究所學位論文。2017。1-164。 
  4. 周雲駿(2014)。添加大麥芽對乳酸菌在紫米基質中生長情形與抗氧化性的影響。臺灣大學食品科技研究所學位論文。2014。1-94。 
  5. 黃貞儒(2010)。益生菌於發芽糙米奶中發酵特性及對其維生素含量影響之研究。中臺科技大學食品科技研究所學位論文。2010。1-91。
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