DOI
stands for Digital Object Identifier
(
D
igital
O
bject
I
dentifier
)
,
and is the unique identifier for objects on the internet. It can be used to create persistent link and to cite articles.
Using DOI as a persistent link
To create a persistent link, add「http://dx.doi.org/」
「
http://dx.doi.org/
」
before a DOI.
For instance, if the DOI of an article is
10.5297/ser.1201.002
, you can link persistently to the article by entering the following link in your browser:
http://dx.doi.org/
10.5297/ser.1201.002
。
The DOI link will always direct you to the most updated article page no matter how the publisher changes the document's position, avoiding errors when engaging in important research.
Cite a document with DOI
When citing references, you should also cite the DOI if the article has one. If your citation guideline does not include DOIs, you may cite the DOI link.
DOIs allow accurate citations, improve academic contents connections, and allow users to gain better experience across different platforms. Currently, there are more than 70 million DOIs registered for academic contents. If you want to understand more about DOI, please visit airiti DOI Registration ( doi.airiti.com ) 。
市售40種中藥材化學規格測定及金銀花、忍冬藤及木蝴蝶之主成分含量測定
王靜瑩 , Masters Advisor:張永勳 Co-advisor :何玉鈴
繁體中文
中藥材 ; 乾燥減重 ; 總灰分 ; 酸不溶性灰分 ; 稀醇抽提物 ; 水抽提物 ; HPLC ; Chinese herbs ; loss on drying ; total ash ; acid-insoluble ash ; diluted ethanol-soluble extractive ; water-soluble extractive ; HPLC


- 18. 劉盈君:台灣市售烏頭、附子類藥材炮製前後aconitine成分含量比較之研究,中國醫藥大學中國藥學研究所藥學碩士論文,台中2006。
連結: - 24. Zhonghong Gao, Kaixun Huang, Xiangliang Yang, Huibi Xu:Free radical scavenging and antioxidant activities of favonoids extracted from the radix of Scutellaria baicalensis Georgi,Biochimica et Biophysica Acta 1472 (1999) 643-650。
連結: - 25. Zhonghong Gao, Huibi Xu, Xiaojun Chen, Hao Chen:Antioxidant status and mineral contents in tissues of rutin and baicalin fed rats,Life Sciences 73 (2003) 1599–1607。
連結: - 26. 楊松峻:細本山葡萄(Vitis thunbergii SIEB.et Zucc)莖部化學成分之研究,中國醫藥大學中國藥學研究所藥學碩士論文,台中2006。
連結: - 27. Blosi MS:Antioxidant determination by the use of a stable free radical. Nature 1958;26:pp.1199-1200。
連結: