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Search Symbol (Half-width) Description of Search Symbols
Space "AND" indicates the intertwining of key terms used in a search
Double Quotation Marks ("") ( " " ) Double quotation marks indicate the beginning and end of a phrase, and the search will only include terms that appear in the same order of those within the quotations. Example: "image process" : " image process "
? Indicates a variable letter. Entering two ? will indicate two variable letters, and so on. Example: "Appl?", search results will yield apple, apply… e , appl y … ( (often used to English word searches) )
* Indicates an unlimited number of variable letters to follow, from 1~n. Example: Enter "appl*", search results will yield apple, apples, apply, applied, application…(often used in English word searches) e , appl es , appl y , appl ied , appl ication … ( (often used to English word searches) )

Boolean logic combinations of key words is a skill used to expand or refine search parameters.
(1) AND (1) AND: Refines search parameters
(2) OR (2) OR: Expands search parameters (3) NOT: Excludes irrelevant parameters


DOI stands for Digital Object Identifier ( D igital O bject I dentifier ) ,
and is the unique identifier for objects on the internet. It can be used to create persistent link and to cite articles.

Using DOI as a persistent link

To create a persistent link, add「」 「 」 before a DOI.
For instance, if the DOI of an article is 10.5297/ser.1201.002 , you can link persistently to the article by entering the following link in your browser: 10.5297/ser.1201.002
The DOI link will always direct you to the most updated article page no matter how the publisher changes the document's position, avoiding errors when engaging in important research.

Cite a document with DOI

When citing references, you should also cite the DOI if the article has one. If your citation guideline does not include DOIs, you may cite the DOI link.

DOIs allow accurate citations, improve academic contents connections, and allow users to gain better experience across different platforms. Currently, there are more than 70 million DOIs registered for academic contents. If you want to understand more about DOI, please visit airiti DOI ) 。

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Reference ( 318 ) 〈TOP〉
  1. Koeppel, D.(2009)《香蕉密碼:改變世界的水果》(Banana: The Fate of the Fruit That Changed the World.)謝佩妏譯。臺北:馥林文化。
  2. McGee, H.(2010)《食物與廚藝:麵食、醬料、甜點、飲料》(On Food And Cooking: The Science and Lore of the Kitchen)蔡承志譯。臺北:大家出版。
  3. Mintz, S. W.(2001)《(吃)漫遊飲食行為、文化與歷史的金三角地帶》(Tasting Food, Tasting Freedom: Excursions into Eating, Culture, and the Past)林為正譯。臺北:藍鯨出版。
  4. Seidman, I.(2009)《質性研究中的訪談︰教育與社會科學研究者指南》(Interviewing as Qualiative Research: A Guide for Researchers in Education and the Social Sciences)周海濤譯。重慶:重慶大學出版社。
  5. Standage, T.(2010)《歷史大口吃:食物如何推動世界文明發展》(An Edible History of Humanity)楊雅婷譯。臺北:行人文化。
Times Cited (14) 〈TOP〉
  1. 張綺文(2015)。婚紗店Facebook粉絲專頁經營模式之個案探討。淡江大學全球華商經營管理數位學習碩士在職專班學位論文。2015。1-69。 
  2. 施亞廷(2014)。美食評鑑的運作與影響:以法國《米其林》美食評鑑指南為例。淡江大學法國語文學系碩士班學位論文。2014。1-127。 
  3. 邱元儂(2013)。飲食革命正流行—大王菜舖子的認同實踐與文化生產。淡江大學大眾傳播學系碩士班學位論文。2013。1-140。 
  4. 黃惟莆(2014)。遊戲式行動學習整合數位行銷在賣場的運用。中原大學資訊工程研究所學位論文。2014。1-64。 
  5. 林信源(2015)。醫護專業人員與一般民眾分享健康資訊比較研究:以臉書為例。義守大學醫務管理學系學位論文。2015。1-147。 
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