茶葉前段製造工人的肺功能,呼吸道症狀與茶葉粉塵的暴露及致敏狀態

謝宗勳

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茶葉前段製造工人的肺功能,呼吸道症狀與茶葉粉塵的暴露及致敏狀態

Pulmonary functions,respiratory symptoms,dust exposures and sensitization status among workers engaged in early manufacturing processes of tea.

謝宗勳 , Masters　　Advisor：郭浩然　　

繁體中文

製茶作業；呼吸道症狀；肺功能；暴露評估；茶葉過敏； exposure assessment ； pulmonary function ； tea allergy ； tea manufacturing ； respiratory symptoms

Abstract │ Reference (39) │ Times Cited (1) │ Altmetrics

Abstract 〈TOP〉

Parallel Abstract 〈TOP〉

Tea is a popular beverage all over the world. Respiratory symptoms have been reported in workers of the late stage of tea production, but the early stage of production has very different characteristics. In order to evaluate its respiratory effects, we conducted a study on 91 tea workers engaged in the early tea manufacturing processes in the Mountain Ali area in Taiwan and 32 local office workers matched for age, height, weight, and smoking habits. In addition to questionnaires and pulmonary function tests, we performed skin prick tests for common allergens and tea, measured specific IgE for tea, and assessed tea dust exposures. We found tea workers had higher prevalence of respiratory symptoms than office workers, but the differences were not statistically significant. Amongst tea workers, ball rolling workers had the highest prevalence of symptoms and the highest level of inhalable dusts. Sensitization to tea was noted in only one tea worker. The differences of pulmonary functions between tea and office workers were not statistically significant, but ball rolling workers had the poorest 1-second forced expiratory volume (FEV1), FEV1/FVC (forced vital capacity) and maximal mid-expiratory flow rate (MMF). We observed a significant decline of pulmonary function during the work, especially in ball rolling workers. Multiple regression analyses showed that age, height, and ball rolling were significant predictors of pulmonary function. Appropriate preventive or control measures should be adopted. Further studies are warranted to evaluate whether the control of tea dust exposures may reduce respiratory symptoms and the decline in pulmonary function.

Reference ( 39 ) 〈TOP〉

4.Uragoda CG. Tea maker’s asthma. Br J Ind Med. 27(2):181-2,1970.
連結：
6.Cartier A, Malo JL. Occupational asthma due to tea dust. Thorax. 45(3):203-6,1990.
連結：
7.Zuskin E, Skuric Z. Respiratory function in tea workers. Br J Ind Med.41(1):88-93, 1984.
連結：
8.Uragoda CG. Respiratory disease in tea workers in Sri Lanka. Thorax.35(2):114-7, 1980.
連結：
9.Hill B, Waldron HA. Respiratory symptoms and respiratory function in workers exposed to tea fluff. Ann Occup Hyg. 40(5):491-7,1996.
連結：

Times Cited (1) 〈TOP〉

魏子皓(2016)。台灣南部地區廢輪胎處理業勞工對室內作業環境空氣品質滿意度分析。屏東科技大學環境工程與科學系所學位論文。2016。1-98。

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