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單次服用枸杞子與地骨皮對控制穩定糖尿病患者血糖值影響

The Influence on Blood Sugar Level by Single Administration of Frucius and Cortex Lycii in Well Control DM Patient

摘要


本實驗在回答到底枸杞子與地骨皮對血糖有與一樣的影響?分為糖尿病患者的實驗組與無糖尿病史且最近一年體檢無糖尿病醫院員工為正常對照組。並各分三個小組取其飯前/飯後血糖值結果,分別為未服中藥NT小組,服用枸杞子WF小組與服用地骨皮WR小組。各組飯後血糖減去飯前血糖值,正常組或糖尿病組在單獨飯前、飯後血糖與兩者血糖值差(P-A),不論NT-WF、NT-VR與WF-WR各小組間比較均未達統計學上明顯差異。各小組間P-A再相減結果分為正負兩邊,去掉得值為零者,再將負的一邊同乘以負一得到正數,最後以T-test檢驗其兩小組間差異性,如前所述。組間差異性分為上升與下降兩邊之檢測結果,糖尿病組服用枸杞子與服用地骨皮間P-A值差的正與負兩邊平均值與標準差,T-test之p值0.016有明顯差別。表示糖尿病組兩小組間服用枸杞子者若飯後血糖上升比服用地骨皮者高時,比低者差距明顯為大。正常組未服中藥與服用枸杞子間P-A值差的正與負兩邊平均值與標準差,T-test之p值0.06接近但未達有明顯差別。表示正常組兩小組間服用枸杞子者若飯後血糖上升比未服用中藥者高時,比低者差距較大。上述兩者指向在正常組與糖尿病組均有枸杞子與地骨皮對飯後血糖上升之影響不盡相同的結論。

關鍵字

枸杞子 地骨皮 血糖值

並列摘要


This study is aimed to answer the question: ”whether Frucius Lycii (fruit) and Cortex Lycii (root) had same influence to blood sugar”. There are two sets of group, diabetes and normal. Each group is divided into three categories by what's been taken, namely None-NT with Frucius Lycii-WF and with Cortex Lycii-WR. The results showed no significant difference between normal and diabetes. No matter AC, PC & PC minus AC sugar value and between NT-WF, NT-WR and WF-WR within group. But when we examined positive and minus value of PCAC sugar in each group, there is significant difference between diabetes with fruit and root (p=0.016). While in normal group, there is barely significant between without herb and with fruit (p=0.06). These indicating that if there is a raise or fall of blood sugar, it is usually significantly higher or lower of blood sugar levels, no matter in normal or diabetes for comparing of these two subgroups. So as leading the conclusion of Frucius Lycii (fruit) and Cortex Lycii (root) had difference influence on blood sugar in normal and diabetes person.

並列關鍵字

Frucius Lycii Cortex Lycii Blood sugar level

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