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優質安全葡萄生產體系之建構

Establishing High-grade Quality and a Safe Production System for Grapes

摘要


建構優質葡萄安全生產體系之主要係根據葡萄產業的特性,調整適當安全的果園生產環境,生產過程中合理的應用各項安全性資材,進行產量及品質的管控以生產安全優質的葡萄。其步驟為進行果園生產環境的檢測與果園土壤環境之調整,建立葡萄生產過程之栽培、肥培及植物保護等各項標準作業流程,進行產品品質及安全性檢測,並配合相關的驗證單位,進行生產流程及產品安全性之檢測及驗證。本體系之建構已完成一年二收生產模式之標準作業流程,初步已達安全栽培管理、安全合理化施肥及安全用藥之目標。今後將持續建立不同產地、產期之栽培管理標準化作業流程,輔導建立產銷履歷及國際認可之驗證,以建構完整之優質安全葡萄生產體系。

並列摘要


Establishing high-grade quality and a safe production system for grapevine was depended on the unique characteristics of the grape industry. The optimal growing conditions, both above and below ground had to be adjusted. The safety materials had to be appropriately applied during the management process. The control of the optimal quantity and quality led to the production of the high quality and safe grapes.In the beginning of this production system, the vineyard's growing environment had to be examined and adjusted. The standard of operation (SOP) for two-crops per year was completed, the objectives on safety management, application of fertilization and agriculture chemicals were also reached.In the future, the grapevine production system of the SOP for different places and seasons will be established. Through the establishment of the traceability system of the farmer's records and the certification that is recognized by the international community, a high-grade and a safe production system of integration for grapevines will be established.

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