透過您的圖書館登入
IP:18.191.157.186
  • 期刊

非連鎖咖啡館顧客商店印象與購買行為之研究

A Study on Customers' Store Image and Purchasing Behavior in Non-Chain Cafés

摘要


本研究目的在瞭解非連鎖咖啡館之顧客及其購買行為現況,並且分析顧客的商店印象對購買行為的預測力。於2012年2-3月期間針對臺北市非連鎖咖啡館20歲以上的顧客,採立意抽樣法,回收非連鎖咖啡館商店印象與購買行為調查問卷共計412份。以描述性統計、皮爾森積差相關分析、一般多元迴歸分析等方法進行資料的處理分析。本研究結果顯示:(1)臺北市非連鎖咖啡館的顧客主要是20-39歲、具大專校院以上學歷的學生和上班族。親友聚會、享受空間氣氛、品嚐咖啡飲品、閱讀書報是多數顧客的消費動機、購買的產品以飲料為主、且多會在店內久坐。(2)商店印象與購買意願呈正相關,並且顧客對商店的「設計效果」、「產品服務」、「環境氣氛」印象對購買意願有顯著解釋能力。當顧客對咖啡館中相關屬性評價越高時,其消費後就會有越高的購買意願。反應室內空間的設計塑造對臺北市非連鎖咖啡館的重要性。

並列摘要


The purpose of this study was to know the demographics and purchasing behaviors of non-chain cafés' customers and to learn if customers' store image is the significant indicator for purchasing intention. This study used "store image and purchasing behaviors questionnaire" as the tool, and aimed at non-chain cafés' customers above 20 years old, collecting 412 valid data by using purposive sampling from February to March, 2012. Descriptive statistics, Pearson correlation analysis, and multiple linear regression analysis were used to analyze the data, and the results were as following: 1. Customers in non-chain cafés in Taipei were mainly students or office workers between 20-29 years old, with education level above college. Most of them were to meet friends, enjoy the atmosphere or drinks, or read. Besides, they were used to ordering a cup of coffee or drink, and staying in the café for a while. 2. Store image is positively correlated with purchasing intention. Besides, "design effect", "products and services", and "surroundings and the atmosphere" aspects of image were significant predictors for purchasing intention. The greater customers evaluated the aspect-associated attribute, the higher purchasing intention they would come into after consuming.

參考文獻


王壬平、陽平安、江昱仁(2009)。商店印象、生活型態與消費者行為之研究:以誠品書店為例。2009 年第九屆觀光休閒技餐旅產業永續經營學術研討會(頁399-408)。南台科技大學:臺南縣。
王宗琳(2003)。高雄市咖啡連鎖店商店印象與消費者購買行為關係之研究(未出版碩士論文)。國立中山大學,高雄市。
王怡雯(2010)。商店形象對臺北市連鎖咖啡店消費者消費行為與市場區隔及品牌權益關係之研究(未出版碩士論文)。國立交通大學,新竹市。
李子和(2011)。不同消費族群對場所意象差異之研究─以臺北市個性咖啡館為例(未出版碩士論文)。國立臺灣師範大學,臺北市。
李俊憲(2005)。咖啡館之休閒體驗與顧客參與之探討-以台中縣市咖啡館為例(未出版碩士論文)。大葉大學,彰化縣。

被引用紀錄


黃詩羽(2017)。社群網路的涉入程度對非連鎖咖啡廳消費者行為之影響〔碩士論文,國立臺灣大學〕。華藝線上圖書館。https://doi.org/10.6342/NTU201800088
柯詠馨(2017)。整合德菲法與層級分析法探討影響咖啡店商店氛圍之關鍵因素〔碩士論文,朝陽科技大學〕。華藝線上圖書館。https://www.airitilibrary.com/Article/Detail?DocID=U0078-2712201714433881
俞昱至(2017)。探討高雄市複合式咖啡店顧客滿意度〔碩士論文,義守大學〕。華藝線上圖書館。https://www.airitilibrary.com/Article/Detail?DocID=U0074-2106201713344200

延伸閱讀