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書評:科技、安全、壟斷與知的權利-評《Seeds of Deception》(欺騙的種子)兼論《把吃什麼的權力要回來》及《餐桌上的危機》

Book Reviews: Technology, Safety, Monopoly and Right to Know

參考文獻


藤垣裕子編,王珮瑩譯(2015),《透視科技與社會的九道工法》。新北:群學出版有限公司,第XIX 頁。
Carmen Bain, Tamera Dandachi (2014). Governing GMOs: The (Counter) Movement for Mandatory and Voluntary Non-GMO Labels. Sustainability 6(12): 9456-9476.
Deana Grobe, Carolyn Raab (2004). Voters’ Response to Labeling Genetically Engineered Foods: Oregon's Experience. The Journal of Consumer Affair 38(2): 320-331.
Elena Castellaria, Claudio Soregarolia, Thomas J.Venusb, Justus Wesselerc (2018). Food processor and retailer non-GMO standards in the US and EU and the driving role of regulations. Food Policy 78: 26-37.
Rachel Schurman, William A. Munro,池思親譯(2014),《把「吃什麼」的權力要回來:掰掰孟山都,世界公民的糧食覺醒運動》(Fighting for the Future of Food: Activists versus Agribusiness in the Struggle over Biotechnology)。台北:臉譜,第172 頁以下。

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