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臺灣肉雞沙氏桿菌、彎曲桿菌之盛行率及抗菌劑感受性調查

Prevalence and Antimicrobial Susceptibility of Salmonella and Campylobacter from Meat-type Chickens in Taiwan

摘要


從1998年7月到1999年11月對台灣12個縣之肉雞場調查沙氏桿菌及彎曲桿菌之污染情形。採集之共泄腔拭子經增菌後,續以選擇性培養基分離沙氏桿菌,再以血清學方法鑑定血清型別,結果雞場陽性率為47.2% (51/108),雞隻陽性率為10.2% (64/626),其中以Salmonella schwarzengrund(32株)及S. typhimurium(19株)兩種血清型最多,占全部分離株的79.7%。所有沙氏桿菌對florfenicol、ceftiofur、nitrofurantoin等藥有較佳感受性;而ciprofloxacin對所有沙氏桿菌的最低抑制濃度MIC_(50)為0.125 μg/mL, MIC_(90)為8.0 μg/mL。共泄腔拭子並經Preston培養基在微好氧環境下分離彎曲桿菌後,經革蘭氏染色及生化試驗套組API Campy®鑑定,結果雞場陽性率為24.1% (26/108);雞隻陽性率為7.2% (45/626),其中以Campylobacter jejuni(30株)最多,佔66.7%。所有彎曲桿菌對florfenicol、gentamicin、nitrofurantoin等藥有較佳感受性;而ciprofloxacin對所有彎曲桿菌的MIC_(50)為0.38μg/mL, MIC_(90)則高於32 μg/mL。肉雞場之沙氏桿菌及彎曲桿菌污染情形有極顯著正相關(P<0.001),顯示雞場生物安全防護之重要性。

並列摘要


In 1998 and 1999, cloacal swab samples were collected from meat-type chickens (both broiler and simulative native chicken) in 12 counties in Taiwan to estimate the prevalence of Salmonella and Campylobacter infections. We found 47.2% (51/108) of the flocks and 10.2% (64/626) of the chickens were Salmonella positive. S. schwarzengrund and S. typhimurium were the most prevalent serotypes. Based on antimicrobial susceptibility tests, Salmonella isolates were most sensitive to florfenicol, ceftiofur and nitrofurantoin. The minimum inhibitory concentration (MIC_(50)) of ciprofloxacin was 0.125 μg/mL and the MIC_(90) was 8.0 μg/mL. We found that 24.1% (26/108) of the flocks and 7.2% (45/626) of the chickens were Campylobacter positive. C. jejuni was the most prevalent serotype. Campylobacter isolates were most sensitive to florfenicol, gentamicin and nitrofurantoin. For Campylobacter, the MIC_(50) and MIC_(90) of ciprofloxacin were 0.38 μg/mL and greater than 32 μg/mL, respectively. Flocks infected with Campylobacter were significantly more likely to be infected with Salmonella (P<0.001).

被引用紀錄


施彥廷(2012)。利用分子技術檢測畜禽產品中之沙氏桿菌〔碩士論文,國立屏東科技大學〕。華藝線上圖書館。https://doi.org/10.6346/NPUST.2012.00042
Wu, R. (2017). 比較Schwarzengrund 血清型沙門氏桿菌CRISPR、全基因體定序與脈衝式電泳、MLST分子分型方法 [master's thesis, National Taiwan University]. Airiti Library. https://doi.org/10.6342/NTU201700395
胡崇玟(2014)。Schwarzengrund 血清型沙門氏菌之分子分型法之比較〔碩士論文,國立臺灣大學〕。華藝線上圖書館。https://doi.org/10.6342/NTU.2014.01656
莊子昇(2013)。雞隻及其飼養環境來源沙門氏菌抗藥特性調查〔碩士論文,國立臺灣大學〕。華藝線上圖書館。https://doi.org/10.6342/NTU.2013.01531
蔣世峯(2010)。臺灣地區白肉種雞場之沙門氏菌汙染模式研究〔碩士論文,國立臺灣大學〕。華藝線上圖書館。https://doi.org/10.6342/NTU.2010.03246

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