小胡瓜台南1號之育成

Breeding of a New Cucumber Variety "Tainan No.1"

趙秀淓(H. F. Chao) ； 連大進(D. J. Lian) ； 王裕權(Y. C. Wang)

《臺南區農業改良場研究彙報》 56期 (2010/12) Pp. 29-34

https://doi.org/10.29558/XLZY.201012.0003

摘要

小胡瓜台南1號為一代雜交品種。原品系代號為YC育04，自94年起進行組合力檢定試驗後，再經新品系比較試驗及新品系區域試驗等試驗，於99年完成命名為台南1號。主要特性為具雌花節成性及單為結果，果色翠綠色，果皮條溝不明顯，果面有刺，果長22～23公分，平均果重90～100公克，產量每0.1公頃約為6公噸。較對照品種河童盛夏11號抗白粉病，適宜簡易溫網室內土耕或無土栽培。

關鍵字

小胡瓜 ； 育種 ； 抗白粉病

並列摘要

Tainan No.1 is a hybrid cucumber variety which its original breeding code was YC-04 in combining test, comparison test and performed regional yield trial and it was released in 2010 by Tainan DARES. The main characteristics of Tainan No.1 are as follow:1. Tainan No.1 is a variety with gynoecious lines and parthenocarpy character.2. The fruit skin color is emerald with gynoecious lines and parthenocarpy character.3. The fruit length is 22~23 cm fruit average weight about 90~100 g, yield about 6 ton/ha.4. The variety is a powdery mildew tolerance variety so it fit soil and soilless cultures for simple greenhouse or net house.

並列關鍵字

Cucumber ； Breeding ； Anti powdery mildew