洋菇胞子與組織之繁殖優勢比較

Comparison of the Vitality of Mushroom Multiplied by Spores and Tissues

胡開仁(K. Z. Hu) ； 宋細福(S. F. Song)

《中華農業研究》 15卷2期 (1966/06) Pp. 38-48

https://doi.org/10.29951/JARC.196606.0007

摘要

本試驗洋菇種菌用胞子與組連續繁殖或交替繁殖要，在三個世代中，菌絲培養生是速度，無論在洋菜培養基或堆肥培養基及經過玻璃環隔離培養或同一試管之接種原經不同時間之移植培養者，均以胞子繁殖部份之菌絲生長速度快於組織繁殖部份。而子實體之産量却無頭著之差異，惟出菇時間胞子繁殖部份有提早之趨势。

並列摘要

The vitality and yield of mushrooms multipled were continued to study by different methods. A number of mushroom varieties and strains have been obtained from various countries since the culture method and synthetic composting technique were developed with the effort of our workers. Up to now, mushrooms are generally perpetuated by tissue-cultures or spore-cultures or by both alternating-cultures. To compare the effects of different methods of multiplication on the sporephore growth we have made observation on three generations. According to the velocity of mycelia growth, we have observed in the previous studies that the growth of mycelia of spore-cultures are more vigorous than that of tissue-cultures under whatever ways of cultures; such as Agar-culture, Composting-culture and Glass-ring insulated culture (Van Tieghem Cell) or the original strain transfered under different periodic time with the same tube. The results obtained from the three alternating generations of observation tests proved to be of no significant difference on the yield of fruiting body. But by using the sporecultures, it shows an earlier tendency to produce fresh mushroom.