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價值共創調節效果之實證研究:以我國文化創意產業為例

The Moderating Effect of Value Co-Creation for Cultural and Creative Industries in Taiwan

摘要


企業要創造持久性競爭優勢,除了須將內部資源進行有效配置外,更要關注於外部利害關係人,並進行顧客價值的創造、傳遞及管理,以往多數研究已針對智慧資本或產品創造力與企業績效間的關係進行探討,但兩者間是否會因調節效果而產生不同的變化,仍無定論。因此,本研究乃聚焦於價值共創的角色扮演上,以智慧資本、產品創造力與創新績效之關係為基礎,來檢驗價值共創是否在變數間存在調節效果,更基於產業特質的考量選定文化創意產業作為調查對象進行實證研究。所獲得的研究主要結果為:第一,智慧資本與產品創造力皆會對創新績效產生顯著且正向的影響;第二,組織愈採用價值共創觀點,則智慧資本更能顯著並有效地正向影響創新績效,也就是說價值共創確實存在顯著的調節效果;第三,價值共創無法扮演產品創造力與創新績效間的調節角色。最後,則提出了結論及理論、管理實務上之意涵及貢獻。

並列摘要


Theories of customer value and value co-creation show that the importance of external party interests is more critical than internal resource allocation for creating long-term competitive advantage. The era of knowledge economy and culture creation provided success for enterprises resulting from an emphasis on intellectual capital management and product creativity. Intellectual capital and product creativity have replaced physical capital as the primary foundation of value creation. Additionally, the interaction between firms and consumers became the focus of value creation and value extraction. Although the importance of intellectual capital and product creativity for ensuring optimal competitive advantages was accepted, the exact relationship of these 2 constructs is still questioned. Therefore, this study examines the characteristics of value co-creation and the existence of moderating variables based on particular culture creation industries. First, the analytical results show that intellectual capital and product creativity have a significant and positive effect on innovation performance. Second, a moderating effect of value co-creation exists between intellectual capital and innovation performance, but not for product creativity. Finally, the results provide a valuable reference for future studies and business practices.

參考文獻


經濟部文化創意產業推動小組辦公室(2003)。文化創意產業所屬網站。100 年10 月25 日,取自http://www.cci.org.tw/portal/plan/what.asp
陳右勳(2007)。智慧資本的價值創新策略。中華技術學院學報。37,159-171。
楊朝旭(2006)。智慧資本、價值創造與企業績效關聯性之研究。中山管理評論。14(1),43-78。
楊燕枝、吳思華(2005)。文化創意產業的價值創造形塑之初探。行銷評論。2(3),313-338。
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被引用紀錄


林舜加(2016)。企業共同創新對創新績效之影響〔碩士論文,國立臺中科技大學〕。華藝線上圖書館。https://www.airitilibrary.com/Article/Detail?DocID=U0061-1608201618043900
趙勤佑(2016)。社會創業之商業模式與價值共創:以國際志工創業為例〔碩士論文,國立屏東科技大學〕。華藝線上圖書館。https://www.airitilibrary.com/Article/Detail?DocID=U0042-1805201714153808
游涔琳(2019)。從種子到杯子-論咖啡序列價值〔碩士論文,嶺東科技大學〕。華藝線上圖書館。https://www.airitilibrary.com/Article/Detail?DocID=U0103-3107201915202600

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