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第二章、特作與雜糧研究

Upland and Special Crops Research

摘要


臺中區農業改良場特作與雜糧研究著重於具功能性之雜糧作物新品種選育、栽培技術建立,並加強保健作物功能成分分析及保健產品開發等工作,以提升雜糧及保健作物附加價值。多年來已育成高粱臺中5號、小麥臺中選2號、落花生臺中1、2號、薏苡臺中1、2、3號、蕎麥臺中1、2、3、5號等11個新品種。栽培技術方面,研發薏苡有機栽培技術、釀酒高梁栽培技術、小麥栽培技術、落花生及甘藷合理化施肥技術等,更針對薏苡、蕎麥、香蜂草等作物開發保健產品生產技術,協助雜糧作物產業發展。

關鍵字

雜糧 育種 栽培 保健產品

並列摘要


The research of upland and special crops in Taichung district agricultural research and extension station focus on the crops breeding, cultivation techniques improvement and useful component analyses of crops for health. Also enhance the value of upland crops and special crops for health. There are lots of new varieties of sorghum, wheat, peanut, job's tears and buckwheat bred over the past years. Meanwhile, the cultivation techniques of these crops were improved. Development of healthy food of job's tears, buckwheat and balm helped the agricultural industry.

並列關鍵字

upland crops breeding cultivation healthy products

延伸閱讀


  • (1997)。雜糧研究臺中區農業改良場年報(),12-22。https://doi.org/10.29562/XLZY.199706.0003
  • (2010)。作物育種-雜糧與特作臺中區農業改良場特刊(),19-27。https://doi.org/10.29563/ZHWHGX.201006.0003
  • (2014)。雜糧與特作行政院農業委員會農業試驗所年報(),6-8。https://www.airitilibrary.com/Article/Detail?DocID=04945263-201408-201501070015-201501070015-6-8
  • Miklos Faust、張育森(1987)。Research Priorities for Horticultural Science中國園藝33(4),220-227。https://doi.org/10.6964/JCSHS.198712.0220
  • 蔡本原、許榮華、楊廷珍、楊宏瑛、林秀滿、黃家興、蘇偉程、簡妙宜(2014)。Agricultural Management Research臺中區農業改良場特刊(),181-195。https://www.airitilibrary.com/Article/Detail?DocID=P20131108002-201412-201501270059-201501270059-181-195