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Study on Water Use and Yield Response of Soybean

大豆用水量與產量關係之研究

摘要


Field experiment was conducted at the Hsueh-Chia Experiment Station for spring and autumn seasons of 1993~1994 in Taiwan. Five treatments were tested. For both years, the average seed yield of spring crops was higher than autumn ones. Treatment D irrigation was kept at 1/2 available soil moisture in the growing period which got maximum seed yield (3,111.9 kg/ha in spring, 2,434.5 kg/ha in autumn). Treatment D and Treatment E (no irrigation during growing period) had significant differences in their average values. The average increase rate of seed yield for soybean was about 19.0% in spring and 21.7% in autumn. Total water use were 321.9~847.9 mm and 67.3~336.5 mm in spring and autumn crop respectively. Treatment E gave the maximum average total water use efficiency (6.01 kg/ha/mm in spring, 20.01 kg/ha/mm in autumn), but it was influenced by rainfall in the growing season. Treatment A (one time of irrigation during growing period) which got the maximum average irrigation water use efficiency (63.93 kg/ha/mm in spring, 55.76 kg/ha/mm in autumn).

並列摘要


本文乃利用嘉南農田水利會學甲試驗站民國82至83期間,進行的大豆不同灌槪處理需水量試驗來探討大豆用水量與產量關係。試驗分析結果如下:(1)春作大豆產量較秋作爲高,春、秋作均以保持1/2有效水分處理者產量最高(春作最高平均產量爲3,111.9 kg/ha,秋作最高平均產量爲2,434.5 kg/ha)。(2)大豆生長期間,保持1/2有效水分處理與不灌槪處理間之產量差異,在春作平均可達19.0%,在秋作則有21.7%。(3)春作之總用水量較秋作爲高,春作有321.9~847.9 mm,秋作有67.3~336.5 mm,主要受到春作生長期間雨量較多之故。(4)平均總用水效率以生長期間不灌槪之處理(E處理)爲最高。不過,其大小受到降雨量多寡之影響,在春作爲6.01 kg/ha/mm,秋作則爲20.01 kg/ha/mm。(5)平均灌溉用水效率以生長期間一次灌溉處理爲最高(A處理),在春作爲63.93 kg/ha/mm,而秋作則爲55.76 kg/ha/mm。

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