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研究生: 武氏莉
Vu Thi Le
論文名稱: 組織特性對知訊分享之影響
The influence of organizational factors on knowledge sharing – a case study in Research Institute for Aquaculture No3 (RIA3), Vietnam
指導教授: 陳昭珍
Chen, Chao-Chen
學位類別: 碩士
Master
系所名稱: 圖書資訊學研究所
Graduate Institute of Library and Information Studies
論文出版年: 2011
畢業學年度: 99
語文別: 英文
論文頁數: 82
英文關鍵詞: Knowledge sharing, knowledge transfer, organizational characteristic, organizational factor
論文種類: 學術論文
相關次數: 點閱:85下載:2
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  • Knowledge sharing has become more and more important and become a key concern to organizations. The sharing of knowledge between individuals or within organization is one of the conditions for development of an organization. A case study in Research Institute for Aquaculture No3 (RIA3), Vietnam will be examined in this research.
    First, this study aims to investigate the interactions and communications of employees to get knowledge in scientific community. Because the process of knowledge sharing are dynamic and complex, and there is no a well-defined framework, an explorative research that used qualitative research method was carried out.
    Second, from literature review, it is founded that knowledge sharing is affected by many factors. In order to facilitate the sharing of knowledge and experience among scientific communities, the purpose of project is to explore how the organizational factors affect knowledge sharing processes. Hence, this study emphasizes the influence of three main factors: working environment, leadership, and technology. The qualitative research consists of in-depth interviews to explore the relationship between organizational factors and knowledge sharing in academic researchers.
    The results of this research present the limitations of organizational factors which impact on knowledge sharing. These results can help RIA3 bridge the gaps in management way in order to create, share, and use knowledge more effectively. Furthermore, they will be a dynamic in creating a good working environment to meet demands of institutional researchers in science, technology, culture, society, economy, etc. by fast searching, exploring and sharing information and knowledge.

    ACKNOWLEDGEMENT I ABSTRACT II CHAPTER I: INTRODUCTION 1 1. Background of the study 1 2. Motivation of the study 2 3. Objectives of the study 4 4. Research questions 4 5. Importance of the study 5 6. Scope and limitation of the Study 6 7. Definition of terms 7 CHAPTER II: LITERATURE REVIEW 9 1. Knowledge flows and knowledge sharing 10 1.1 Knowledge flows 10 1.2 Knowledge sharing 12 1.3 Employees’ behaviors of knowledge sharing 14 2. Organizational supports and knowledge sharing 16 2.1 Working environment and knowledge sharing 17 2.2 Leadership and knowledge sharing 18 2.3 Information communication technology (ICT) and knowledge sharing 19 1. Research structure 21 2. Research method 23 3. Research respondents 24 4. Data analysis process 28 5. Research design 30 6. Research questions design 32 CHAPTER IV: DATA ANALYSIS AND FINDINGS 33 PROFILE OF PARTICIPANTS 33 DATA ANALYSIS 35 1. The current state of knowledge sharing and academic communication in Research Institute for Aquaculture No3 (RIA3) 35 2 The organizational factors influence knowledge sharing 43 CHAPTER V: CONCLUSIONS, IMPLICATIONS AND RECOMMENDATIONS 59 CONCLUSIONS 59 IMPLICATIONS 62 RECOMMENDATIONS 63 REFERENCES 69 APPENDIX A. INTERVIEW QUESTIONS 73

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