- 期刊
論“斤糖斤米”制
On "A Gin of Rich for a Gin of Sugar": The Taiwan Sugar Company's Contract with Her Farmers, 1950-1953
並列摘要
Between 1950 and 1953, the Taiwan Sugar Company (TSC) adopted the method of ”a Gin of Rice for a Gin of Sugar” (GRGS) to get cane from farmers. GRGS brought financial crisis to TSC, and was then called off. This paper points out GRGS, and the indexed pricing method practiced by sugar mills in the Japanese colonial era, insured farmers against an aggregate risk, rather than idiosyncratic risks covered by normal insurance businesses. We study why the indexed pricing method survived notwithstanding; but GRGS failed.
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延伸閱讀
- 粘緯豐（2012）。台灣稻米產業創新經營模式建立—以台灣濁水溪流域中大型碾米廠為例〔碩士論文，國立屏東科技大學〕。華藝線上圖書館。https://doi.org/10.6346/NPUST.2012.00191
- 陳曉菁、王仕賢（2011）。米糆包製作技術。臺南區農業改良場技術專刊，(151)，3-52。https://doi.org/10.29559/ZHWHGX.201112.0002
- 蘇淑珠、陳炳宗、李樹其、周薰修（1995）。糖漬果實類及蜜餞中著色劑之分析。藥物食品檢驗局調查研究年報，()，136-150。https://doi.org/10.6946/ASRNL.199509.0136
- 陳祥雲（2008）。Sugar Economy and Regional Society: A Study of Sugar Guild in Szechwan, 1929-1949。輔仁歷史學報，(21)，141-190。https://doi.org/10.29439/FJHJ.200812.0003
- 張玲瑜（2014）。Taiwan’s agriculture in Japanese colonial period : focusing on rice and sugar production〔碩士論文，淡江大學〕。華藝線上圖書館。https://doi.org/10.6846/TKU.2014.00594