Yang, Y., Hou, L., Ouaamari, A. E., & Xin, L. (2015). Anti-Inflammatory Natural Products. Mediators of Inflammation, 2015(), 149-149-315. https://doi.org/10.1155/2015/608613
Wahlqvist, M. L. (2013). Antioxidant Relevance to Human Health. Asia Pacific Journal of Clinical Nutrition, 22(2), 171-176. https://doi.org/10.6133/apjcn.2013.22.2.21