The Influence of Parents' Marriage Relationship on the Positive Psychological Capital of College Students‐‐The Mediating Role of Life Satisfaction

Fengxuan Zheng ； Shuyue Yin ； Meijing Kong ； Qingyi Cai

《International Journal of Social Science and Education Research》 5卷2期 (2022/02) Pp. 175-182

https://doi.org/10.6918/IJOSSER.202202_5(2).0030

摘要

The Positive Psychological Capital Questionnaire (PPQ) and Life Satisfaction Scale (SWLS) were used to conduct a questionnaire survey among 1076 college students of South China Agricultural University to explore the relationship between parents' marital relationship, life satisfaction and college students' psychological capital. The results show that: (1) Parents' marital relationship is significantly positively correlated with college students' psychological capital, and positively predicts psychological capital; (2) Life satisfaction is significantly positively correlated with psychological capital, and positively predicts psychological capital; (3) Life Satisfaction plays a partly mediating role in the influence of parents' marital relationship on the psychological capital of college students.

關鍵字

Positive Psychological Capital ； Life Satisfaction ； Parental Marriage Relationship ； Mediation Effect

參考文獻

Dew T, Huebner E S. Adolescents perceived quality of life: Anexploratory investigation. Journal of School Psychology, 1994, 32(2): 185~199.

Zullig K J, Valois R F, Huebner E S, et al. Relationship be-tween perceived life satisfaction and adolescent substance abuse. Journal of Adolescent Health, 2001, 25 (3): 353-366.

Chen Xu. Research on Strategies for Improving Psychological Capital of College Students [D]. Dalian University of Technology, 2013.

Fu Qiaoqiao, Ye Baojuan, Wen Zhonglin. (2012). The impact mechanism of stressful life events on the subjective well-being of adolescents[J]. Psychological Development and Education, 28, 516-523.

Guo Wei. Research on the correlation between self-esteem, life satisfaction and mental health of poor college students[J]. Fujian Tea, 2020, 42(03): 278-279.