糖尿病患資訊及飲食管理系統之研發

Development of Information and Diet Management System for Patients Suffering from Diabetes Mellitus

歐陽興(Hsing OuYang)

指導教授 ： 郭德盛

共同指導教授 ： 楊順聰

國立臺灣大學/電機資訊學院/電機工程學研究所/碩士(2007年)

https://doi.org/10.6342/NTU.2007.10039

摘要

無資料

關鍵字

糖尿病 飲食系統

並列摘要

The main objective of this research is to implement a system to
provide accurate recordings of physiological data regarding a dedicated
user suffering from diabetes mellitus (DM). The physiological data is
transmitted to and from medical personnel through wireless networks of
Wireless Fidelity (Wi-Fi), while analytical information is generated and
sent back to the user in the form of a report suggesting correct eating
habits.

The system includes a portable Bluetooth blood glucose measuring
device for timed measurements of the blood glucose, a remote site server
equipped with appropriate software, and an input inquisition device.
The portable Bluetooth blood glucose measuring device is implemented
with a microprocessor that processes biochemical measured results
electronically and is integrated with a Bluetooth module. Efforts have
been made to miniaturize the portable device both in size and weight such
that any deficiency regarding user ambulation is eliminated. The remote
site server adopts SQL Server as the software engine and generates a
nutrition information database, personal physiological parameters, daily
diet schedules including the use of drugs, and suggested eating plans …
etc. The input inquisition device uses Microsoft Visual Studio as an
analyzing engine to build a user interface (UI) for configuring rules and
conditions regarding the software engine, and automatically produces
meal plans for the user.

This system helps DM patients reach long term stability of well-being
through assisted diet control and mobile health care.

並列關鍵字

Management System

參考文獻

[18] Bashshur RL: On the definition and evaluation of telemedicine. Telemed. Journal 1995, vol.1, pages 19-30

[1]United States National Library of medicine http://www.nlm.nih.gov/medlineplus/ency/images/ency/fullsize/18029.jpg

[2]菜嘉一,楊美都,中國醫藥大學附設醫院臨床營養科合著,糖尿病自療事典-三采文化

[3]行政院衛生署 http://www.doh.gov.tw/cht2006/index_populace.aspx

[4]中華民國糖尿病學會網站 – 血糖病的管理 http://www.endo-dm.org.tw/dia_default.asp